Wandia Philien
Reading,PA
Summary
A dynamic Line Cook with a proven track record at Aimbridge Hospitality, I excel in fast-paced environments, showcasing exceptional time management and attention to detail. My ability to learn quickly and adapt to new recipes, coupled with a professional attitude, has significantly enhanced customer satisfaction. Skilled in both team coordination and maintaining stringent health standards, I consistently deliver high-quality culinary experiences.
Overview
1
1
year of professional experience
Work History
Line Cook
Aimbridge Hospitality
05.2024 - 11.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Checked food temperature regularly to verify proper cooking and safety.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Education
Graduated -
La Jachère
Marin 102022
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Professional attitude
- Customer service
- Team coordination
- Packaging and labeling
- Picking and packing
- Self-motivated and disciplined
- Warehouse safety
- Clear communication
- Team collaboration
- Order picking and processing
- Warehouse organization
- Pallet jack handling
- Shipping and receiving
- Order fulfillment
- Inventory management
- Safety protocols
Timeline
Line Cook
Aimbridge Hospitality
05.2024 - 11.2024
Graduated -
La Jachère