Wayne Hargett JR
Morehead,KY
Summary
Experienced Food Service Supervisor excelling in staff supervision, quality control, and customer service. Proven ability to ensure compliance with health regulations while enhancing customer satisfaction and operational efficiency.
Overview
16
16
years of professional experience
Work History
Food Service Supervisor
St. Claire Healthcare
Morehead, Kentucky
07.2020 - Current
- Monitored food preparation methods, portion sizes, and presentation to ensure quality standards were met.
- Monitored temperatures of prepared food to ensure safety and quality standards. of prepared food and cold-storage areas.
- Supported daily food service operations while maintaining compliance with health regulations.
- Oversaw staff and customer activities to enforce health and safety standards.
- Guided staff on proper preparation methods for menu items.
- Resolved complaints about food quality and customer service quickly and effectively.
- Checked portion sizes to ensure consistency across all dishes served. and to keep dish consistency across service.
- Scanned kitchen and service areas for items that needed to be cleaned or replenished and directed staff to complete tasks.
Food Service Assistant
St. Claire Medical Center
Morehead, Kentucky
08.2013 - Current
- Delivered exceptional customer service to patients and staff members.
- Provide customer service by taking orders from customers and answering questions about menu items.
- Assisted in setup and breakdown of dining services, ensuring smooth operations during mealtimes.
- Prepared and served meals tailored to individual requests.
- Prepared salads and cold foods such as sandwiches or wraps.
- Trained new employees on food safety and service protocols, fostering a culture of hygiene and compliance.
- Ensured cleanliness of kitchen and dining areas, upholding high standards of hygiene and safety.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Set up, restocked and cleaned dining areas.
- Refilled condiments, napkins and server workstations.
- Stocked shelves with items such as condiments, napkins, paper plates, cups, and other supplies.
- Maintained professional demeanor during interactions with customers and co-workers.
- Contributed to various functions in food service operations.
- Received food orders from individuals and explained offerings.
- Prepared and served meals tailored to individual requests.
Substitute Custodian
Rowan County Board Of Education
Morehead, Kentucky
05.2010 - 08.2013
- Maintained clean, sanitary classrooms and common areas.
- Used industrial cleaning equipment to complete custodial tasks efficiently.
- Responded quickly to urgent cleaning requests during school days.
- Operated cleaning equipment to support facility upkeep.
- Followed safety protocols when handling cleaning materials and equipment.
- Monitored and replenished inventory to ensure adequate supplies across the facility.
- Swept, mopped, and buffed floors; vacuumed carpets; emptied waste and recycling bins.
- Stocked restroom, break room, and other area supplies.
- Kept classrooms, restrooms, hallways, and other school areas clean.
- Used cleaning products safely according to manufacturer instructions.
- Removed graffiti from walls using approved chemicals when needed.
- Cleaned windows, doors, and walls; washed blinds; replaced light bulbs.
- Wiped surfaces with approved cleaning products to reduce bacteria and virus growth.
- Vacuumed floors and dusted furniture to maintain organized, professional appearance.
- Wet mopping and spot cleaning kept public corridor floors and surfaces clean.
- Stripped, sealed, finished, and polished floors to extend floor life and support sanitation.
- Maintained cleanliness and functionality of restrooms through regular servicing and restocking.
- Improved facility appearance by consistently dusting furniture, machines, and equipment.
- Followed safety procedures for manual and electric cleaning equipment.
- Mix water with detergents or acids to prepare cleaning solutions.
- Disposed of cardboard boxes and trash through compactors and balers.
Education
High School Diploma -
Rowan County Senior High
Morehead, KY06-2010
Skills
- Food preparation
- Meal preparation
- Cooking techniques
- Portion control
- Allergen management
- Hygiene practices
- Quality control
- Food presentation
- Food storage
- Inventory management
- Ordering supplies
- Production records
- Staff supervision
- Leadership skills
- Time management
- Customer service
- Production records
Timeline
Food Service Supervisor
St. Claire Healthcare
07.2020 - Current
Food Service Assistant
St. Claire Medical Center
08.2013 - Current
Substitute Custodian
Rowan County Board Of Education
05.2010 - 08.2013
High School Diploma -
Rowan County Senior High