Dynamic culinary professional with experience at the City of Philadelphia Water Department, excelling in food preparation and sanitation. Proven ability to maintain high hygiene standards while collaborating effectively with team members. Skilled in inventory management and kitchen equipment operation, ensuring a safe and efficient dining environment. Strong attention to detail and customer service focus.
Overview
14
14
years of professional experience
Work History
Utility /Cook
City Of Philadelphia Water Department
Philadelphia, PA
04.2012 - Current
Prepared diverse meals following health and safety regulations.
Operated kitchen equipment, ensuring proper usage and maintenance.
Assisted with inventory management, tracking supplies and ingredients.
Collaborated with team members to optimize food preparation processes.
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Prepared food items in compliance with recipes and portioning control guidelines.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
Maintained high standards of hygiene and cleanliness, ensuring safe dining environment.