William Parson
Traverse City
Summary
Results-driven professional with strong capabilities in team leadership and operational management. Experienced in sales and building lasting client relationships, contributing to business growth. Acknowledged for outstanding customer service and effective teamwork in previous roles.
Overview
11
11
years of professional experience
Work History
Owner
Parson Carpenters
Traverse City
01.2025 - Current
- Followed safety protocols to ensure a secure work environment.
- Maintained clean, safe working environment by removing debris from job site prior to shift completion.
- Ensured safety and cleanliness of job sites through regular cleaning. daily removing debris, dirt and hazardous materials safely.
- Maintained cleanliness of the worksite to promote safety and organization.
- Collaborated with team members to enhance efficiency of daily construction tasks.
- Assisted in framing roofing and drywall installations at job sites.
- Loaded and unloaded construction materials for multiple projects.
- Operated power tools including saws, drills, and sanders for project execution.
- Performed various carpentry tasks such as constructing walls, installing doors, windows and siding.
Foreman
Wehner Home Improvement
Traverse City
07.2018 - 01.2025
- Coordinated work schedules and managed crew assignments effectively.
- Provided leadership by motivating crew members while maintaining a safe working environment.
- Trained new workers on safety protocols and operational procedures.
- Implemented best practices to enhance workflow efficiency among team members.
- Conducted regular inspections of equipment and tools for proper functioning.
- Performed hands-on work including demolition, carpentry, painting and drywall installation.
Kitchen Manager
Gypsy Nickel Lounge
Big Rapids
04.2015 - 07.2018
- Oversaw daily operations of the kitchen including meal preparation, cooking methods, portion sizes and plate presentation.
- Directed food preparation and cooking processes for menu items, ensuring quality and consistency.
- Enforced food safety and sanitation standards in the kitchen.
- Trained new kitchen staff on proper food handling techniques and safety regulations.
- Trained new staff on kitchen procedures and best practices to promote efficiency and safety.
- Managed inventory levels and coordinated supply orders to maintain stock.
- Performed weekly inventories of food items stored in refrigerators or freezers.
- Promoted an atmosphere of teamwork among kitchen staff members by fostering open communication between team members.
Education
Some College (No Degree) - Aviation Maintenance
Michigan School of Aviation Technology
Canton, MISkills
- Construction project management
- Carpentry
- Power tool operation
- Worksite safety
- Construction management
- Inventory management
- Team collaboration
- Problem solving
- Time management
- Effective communication
- Conflict resolution
- Relationship building
Timeline
Owner
Parson Carpenters
01.2025 - Current
Foreman
Wehner Home Improvement
07.2018 - 01.2025
Kitchen Manager
Gypsy Nickel Lounge
04.2015 - 07.2018
Some College (No Degree) - Aviation Maintenance
Michigan School of Aviation Technology