Summary
Overview
Work History
Education
Skills
Additional Information
Certification
Interests
Timeline
William  Taft

William Taft

Bartender/Mixologist
Fort Lauderdale,FL

Summary

Professional Bartender with extensive knowledge of spirits, crafts, wine who engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience. Reliable bar expert with independent approach to handling high-volume customer loads. Well-versed in assisting wait staff with service. Classic bar room etiquette specializing in classic cocktails.

Overview

8
8
years of professional experience
3
3
years of post-secondary education
1
1
Certification

Work History

Lead Bartender

Andys Live Fire Bar And Grill
Fort Lauderdale, FL
06.2021 - Current
  • Took customer orders and capitalized on opportunities to sell special beverage and food options.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Consulted with managers to organize special events and promotions.
  • Developed an outstanding repertoire of fresh, hand made cocktails that can be personalized.

Bartender

Murphys Tavern
Fort Lauderdale , FL
04.2018 - 05.2021
  • Followed strict recipes and drink measurements to minimize product used.
  • Served high customer volumes during special events, nights, and weekends.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Helped management plan and serve bar menu exceeding customer expectations.

Bartender

Beach Comber Resort
Pompano Beach, FL
05.2015 - 12.2018
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Kept bar presentable and well-stocked to meet customer needs.

Education

Bachelor's Of Arts - History

University of Florida, Gainesville, FL
12.2006 - 08.2009

Skills

Passion for my craft

undefined

Additional Information

I want to make it blatently clear that this is what I truly love to do. The drinks are one thing, and we will have a great experience in that regard. But more than that, I've been around one of the more prestigious industries working in South Florida, and I'd like to bring it to the next level. I feel I'd be an asset to any establishment looking to truly impress patrons and focus on the actual dining experience.

Certification

-Food Service Sanitation Certified (Active,)

Interests

Spirituality

Sports

Local history

The ocean

Timeline

-Food Service Sanitation Certified (Active,)

10-2022
Lead Bartender - Andys Live Fire Bar And Grill
06.2021 - Current
Bartender - Murphys Tavern
04.2018 - 05.2021
Bartender - Beach Comber Resort
05.2015 - 12.2018
University of Florida - Bachelor's Of Arts, History
12.2006 - 08.2009
William TaftBartender/Mixologist