Summary
Overview
Work History
Education
Skills
Timeline
Generic

William Sawyer Okey

North Charleston,SC

Summary

Encouraging employee and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance. Very comfortable with technology and Point Of Sale systems. I have used and know over 6 POS systems in the last few years.

Overview

4
4
years of professional experience

Work History

Beverage Store Manager

Barrel House Spirits
02.2022 - 12.2023
  • Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Improved customer satisfaction through staff training in customer service and product knowledge.
  • Completed point of sale opening and closing procedures.
  • Rotated merchandise and displays to feature new products and promotions.

Server

EVO Pizzeria
03.2022 - 10.2023
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.

Bakery Manager

EVO Craft Bakery
01.2021 - 03.2022
  • Maintained a clean and safe work environment by enforcing strict adherence to food safety guidelines and regulations.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Managed inventory and reduced waste, resulting in cost savings for the bakery.
  • Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business.
  • Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.
  • Coordinated catering orders for special events such as weddings or corporate functions while maintaining exceptional levels of customer satisfaction throughout the entire process.

Bartender

Halls Chophouse
05.2020 - 12.2021
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.

Education

No Degree - Business

Front Range Community College
Westminster, CO

High School Diploma -

South Aiken High School
Aiken, SC
06.2011

Skills

  • Customer Service
  • Problem-Solving
  • Customer Relations
  • Multitasking and Organization
  • Customer Service Management
  • Training and mentoring
  • Team Leadership
  • Outstanding communication skills
  • POS Systems
  • Work Planning and Prioritization
  • Documentation And Reporting
  • Relationship building and management

Timeline

Server

EVO Pizzeria
03.2022 - 10.2023

Beverage Store Manager

Barrel House Spirits
02.2022 - 12.2023

Bakery Manager

EVO Craft Bakery
01.2021 - 03.2022

Bartender

Halls Chophouse
05.2020 - 12.2021

No Degree - Business

Front Range Community College

High School Diploma -

South Aiken High School
William Sawyer Okey