XAVIER BONNY

• Managed daily production operations for meal kit assembly and delivery processes.
• Supervised staff performance and ensured adherence to safety protocols in production areas.
• Coordinated inventory management and supply chain logistics for timely product availability.
• Collaborated with cross-functional teams to streamline workflow and enhance productivity.
• Analyzed production data to identify trends and recommend process improvements.
• Facilitated communication between management and production teams to resolve issues quickly.
• Conducted root cause analysis when issues arise during the manufacturing process.
• Maintained accurate records of all production activities including output quantities, labor costs, materials usage.
• Resolved conflicts between workers while maintaining a professional environment conducive to productivity.
• Collaborated closely with team members to achieve project objectives and meet deadlines.
• Maintained updated knowledge through continuing education and advanced training.
• Achieved cost-savings by developing functional solutions to problems.
• Managed multiple tasks simultaneously while maintaining attention to detail.
• Managed an average of 5 leads and 98 associates daily.

• Inspected products for defects and conformance to Matilda (hellofresh) specifications using precision measuring instruments.
• Monitored production processes to ensure quality standards were met and documented results of inspections.
• Verified accuracy of product labels, including expiration dates and lot numbers.
• Analyzed data from process control systems to identify trends in product quality.(Q.A Run rule inspection and tableau)
• Ensured compliance with safety regulations by monitoring workers during the manufacturing process.(GMP)
• Developed corrective action plans based on findings from investigations and audits.
• Maintained records of all nonconforming products and completed corrective actions as required.
• Identified areas for improvement in existing processes, procedures, and equipment.
• Provided technical support to other departments regarding quality related topics and initiatives.
• Collaborated with cross-functional teams to resolve complex problems related to product design or manufacturing processes.
• Continually training Quality employees on proper use of test equipment and inspection techniques.
• Participated in internal and external audits to ensure compliance with applicable regulations.
• Communicated effectively with management regarding progress toward meeting quality objectives.
• Adhered strictly to Good Manufacturing Practices guidelines at all times.
• Reduced health and safety risks with strict adherence to safety protocols and PPE requirements.
• Giving GMP and PPE corrective action to employees in non-compliance.
• Examined products and materials for defects or deviations to remove or discard non-conforming items.
• Trained newly hired employees by explaining company procedures, job duties and performance expectations.
• Inspected and repaired products to meet project expectations.
• Used specialized tools to take precise measurements of various aspects of samples.
• Adhered to safety protocols to minimize equipment damage and avoid injuries.
• Identified production concerns and worked with supervisors to understand and remedy situations.
• Notified supervisors or other relevant personnel of test or production issues.
• Compared product and materials colors, shapes, textures and grades with predetermined templates.
• Matched arriving materials with purchase orders, submitted discrepancy forms as necessary.
• Learned new testing methods through continued education and research. (Learning never stop)
• Oversaw proper tagging and identification of ingredients and pallets, enabling rejected(QC hold) or non-compliance SKU to be properly marked, quarantined and rendered unusable until procurement disposition.
• Lead quality assurance efforts as Quality Receiving Lead, managing teams and ensuring product quality standards.
• Assume leadership roles in automation, assembly, kitting, and discard departments.

Inspected products for defects and conformance to (Matilda (hellofresh))specifications using precision measuring instruments.

• Monitored production processes to ensure quality standards were met and documented results of inspections.(QA app( run rule inspection and start up check list)).
• Verified accuracy of product labels, including expiration dates and lot numbers.
• Ensured compliance with safety regulations by monitoring workers during the manufacturing process.(GMP)
• Conducted root cause analysis investigations when issues arose with production processes or end-products.
• Developed corrective action plans based on findings from investigations and audits.
• Identified areas for improvement in existing processes, procedures, and equipment.
• Provided support to other departments regarding quality related topics and initiatives.
• Collaborated with cross-functional teams to resolve complex problems related to product quality or manufacturing processes.
• Trained new employees on proper use of test equipment and inspection techniques.
• Tested finished goods prior to shipment according to established protocols.
• Communicated effectively with management regarding progress toward meeting quality objectives.
• Adhered strictly to Good Manufacturing Practices guidelines at all times.
• Examined products and materials for defects or deviations to remove or discard non-conforming items.
• Documented inspection results by completing reports and logs and summarizing and entering data into quality database.(High jump,QA App, Intelex)
• Assessed materials, parts and products for conformance with quality control requirements and production specifications.
• Trained newly hired employees by explaining company procedures, job duties and performance expectations.
• Used specialized tools to take precise measurements of various aspects of samples.
• Adhered to safety protocols to minimize equipment damage and avoid injuries.
• Learned new testing methods through continued education and research.(Learning never stop).

• Assisted in the preparation of production orders, ensuring accuracy and efficiency.
• Monitored and adjusted production processes to ensure quality standards were met.
• Collaborated with team members to identify and resolve production issues in a timely manner.
• Communicated with other departments to coordinate activities related to product delivery.
• Attended regular training sessions to increase machine operating skills.
• Kept operations area neat and orderly to minimize obstacles.
• Operated forklifts and pallet jack following safety protocols to minimize accidents.
• Reduced health and safety risks with strict adherence to safety protocols and PPE requirements.
• Used hand trucks and forklifts to unload, load and transport items.
• Operate AsB/kitting lines including Pica, Pipe, and Ripp.
• Oversee pit duties at protein and ice staging areas.