Summary
Overview
Work History
Education
Skills
References
Timeline
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Xavier R. Clark

Moreno Valley,CA

Summary

Dynamic culinary professional with extensive experience at Disneyland, excelling in meal preparation and food safety. Proven ability to enhance plate presentation and manage inventory effectively. Recognized for adhering to recipes while delivering exceptional customer satisfaction through teamwork and precision in a high-volume kitchen environment.

Overview

14
14
years of professional experience

Work History

Food Prep & Dinner Cook

Disneyland (Club 33)
Anaheim, CA
09.2019 - Current
  • Executed meal preparation in high-volume kitchen with exceptional precision.
  • Prepared gourmet meals following precise recipes and presentation standards.
  • Ensured compliance with menu specifications, portion control, and presentation standards.
  • Monitored food quality, tracked inventory, and rotated stock to minimize waste.
  • Maintained cleanliness of work area by adhering to established cleaning protocols.

Cook

Marie Calendar’s
Ontario, CA
01.2018 - 08.2019
  • Providing cooked and well-prepared meals for our fellow customers, while keeping a safe and sanitary structure.
  • Secondly, temperature checks on all hot and cold items in the restaurant.
  • Lastly, stocking our merchandise and staying consistent, keeping everything up to par for serving.

GSA-Calico Saloon

Knotts Berry Farm
Buena Park
08.2017 - 01.2018
  • Cashiering and checking ID for our alcoholic beverages such as beer and wine.

Cafe Associate

Sam's Club
Riverside, CA
04.2016 - 07.2017
  • Cashier, stocking, inventory, and processing department daily shipments.
  • Loading products from the freezer to the fridge for on-hand stock for next-day orders.

Sales Associate

Office Depot
Moreno Valley, CA
04.2015 - 04.2016
  • Assisting with customer service, cash handling, freight shipments, stock and recovering the store.

PTSA Secretary

Canyon Springs High School
Moreno Valley, CA
08.2014 - 06.2015
  • An association involving parents, teachers, and students helping with senior scholarships participating in fundraising events, snack bars for football games and candy grams.

Volunteer

Kaiser Permanente
Moreno Valley, CA
07.2012 - 01.2015
  • Multitask in between departments from the Emergency Room to assisting at the information desk.
  • Aiding callers and directing people to proper patient’s rooms, clinics, or various departments.

Student Store Manager

Canyon Springs High School
Moreno Valley, CA
08.2012 - 06.2014
  • For the Student Store, I was vice president of sales, cashier for sporting events, inventory and stocking, setting up and shutting down.

Vice President of Sales

Canyon Springs High School, Business Academy
Moreno Valley, CA
08.2011 - 06.2014
  • I participated in a virtual business program and also took part in trade shows, selling our virtual company, which came in second for salesmanship.

Education

Diploma -

Canyon Springs High School
Moreno Valley, CA
06.2014

Skills

  • Meal preparation
  • Food safety
  • Recipe adherence
  • Inventory management
  • Plate presentation
  • Menu development

References

  • Willene Biere, 951-571-4760
  • Kimberly Douglas, 323-972-5694
  • Lynn Davis, 951-505-7359

Timeline

Food Prep & Dinner Cook

Disneyland (Club 33)
09.2019 - Current

Cook

Marie Calendar’s
01.2018 - 08.2019

GSA-Calico Saloon

Knotts Berry Farm
08.2017 - 01.2018

Cafe Associate

Sam's Club
04.2016 - 07.2017

Sales Associate

Office Depot
04.2015 - 04.2016

PTSA Secretary

Canyon Springs High School
08.2014 - 06.2015

Student Store Manager

Canyon Springs High School
08.2012 - 06.2014

Volunteer

Kaiser Permanente
07.2012 - 01.2015

Vice President of Sales

Canyon Springs High School, Business Academy
08.2011 - 06.2014

Diploma -

Canyon Springs High School