Highly motivated professional with extensive experience in Restaurant Operations, looking for a long-term growth opportunity. Consistently recognized for communicating and problem solving with a self motivated nature, and guest satisfation.
Overview
8
8
years of professional experience
Work History
Server
Capital Grille
06.2022 - Current
Explained menu items and suggested appropriate options for food allergy concerns.
Cultivated warm relationships with regular customers.
Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Served food and beverages promptly with focused attention to customer needs.
Manager
Hooters
12.2021 - 05.2022
Interviewed, hired, trained and coached 30+ employees on food & beverage knowledge and customer service skills
Responsible for operational efficiency and creating a welcome environment where service delivery and product quality were of the highest standards
Delivered on the day-to-day operational management responsibilities of scheduling, conducting inventory, product ordering, and cash handling
Managed and supervised the shifts of both front-of-house and back-of-house to create a great guest experience and resolve any guest issues
Bartender
Hooters
12.2017 - 12.2021
Leveraged strengths in communication and people skills to earn a reputation as a top sales and guest satisfaction performer
Knowledge of 100+ cocktails and skilled at quickly and efficiently producing high quality drinks
Trainer of new bartenders
Prepared alcoholic beverages for a 30 seat bar as well as handling service bar
Checked guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations
Food Runner
Morimoto Asia
08.2020 - 04.2021
Efficiently and effectively delivered guests orders in a timely manner to ensure food quality and guest satisfaction
Organized and managed the expo line
Prepared dishes table side and provided an elevated guest experience
Server
Hooters
05.2017 - 12.2017
Established extensive menu knowledge and built rapport with customers to achieve top server acknowledgement
Recommended menu items to provide an exceptional experience for all guests
Trainer of new servers and closing shift captain for restaurant