Summary
Overview
Work History
Education
Skills
Timeline
Generic

Xzavier Fonseca

Royal Oaks,CA

Summary

Dedicated food service professional well-versed in food and beverage operations and guest services. Experienced in managing large-scale events or intimate gourmet dining and afternoon tea services. Successful at building relationships with customers to increase loyalty and repeat business.

Overview

3
3
years of professional experience

Work History

Caterer

Jardines De San Juan
San Juan Bautista, CA
04.2021 - Current
  • Provided friendly, courteous service to create memorable moments for guests.
  • Served catering guests by fulfilling orders, communicating requests to kitchen staff and routinely inquiring about customer satisfaction.
  • Set up and disassembled food service stations, equipment and furniture per contract specifications.
  • Delivered catered food and supplies to facility for on-time set-up.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Assisted with moving tables, chairs and other restaurant service equipment within dining rooms.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Refilled drinks and provided extra napkins and silverware to go extra mile in serving customers.
  • Monitored dining room inventory and replenished as necessary.

Education

High School Diploma -

Delta Charter High School
Aptos, CA
05.2024

Skills

  • Banquet Coordination
  • Event Management
  • Presentation Skills
  • Table Bussing
  • Dining Room Organization
  • Heavy Lifting
  • Positive Attitude
  • Physical Stamina
  • Beverage Service

Timeline

Caterer

Jardines De San Juan
04.2021 - Current

High School Diploma -

Delta Charter High School
Xzavier Fonseca
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