Ye Thao
Schofield
Summary
Knowledgeable Produce Manager committed to accurately preparing all produce and ensuring proper rotation of all products. Adept at managing inventory control and maintaining proper stock. Expertise of all organic, local, and commercial produce products.
Overview
17
17
years of professional experience
Work History
Produce Department Manager
Lambs Fresh Market
Wausau
06.2008 - Current
- Organized promotional activities such as discounts or special offers for seasonal items.
- Established quality control systems to ensure all products met company standards.
- Developed reports outlining current inventory levels and upcoming orders for management review.
- Coordinated with vendors regarding order placement and delivery schedules.
- Provided training to new staff members on proper handling techniques of produce items as well as customer service expectations.
- Collaborated with other departments to coordinate promotional activities.
- Developed and implemented daily, weekly, monthly operational plans for the Produce Department.
- Inspected incoming shipments of fruits and vegetables for freshness, quality, quantity accuracy, and compliance with food safety regulations.
- Monitored inventory levels of fresh produce, ensuring optimal stock levels were maintained.
- Managed store budget for Produce Department expenses such as labor costs, supplies.
- Maintained cleanliness of work area by sweeping floors, cleaning shelves, disposing of trash bins regularly.
- Analyzed sales data from previous months to identify trends in purchasing behaviors.
- Inspected incoming shipments for quality assurance purposes.
- Adhered to all health codes and safety regulations when handling produce goods.
- Created pricing structures for Produce Department items based on market conditions and competitive prices.
- Supervised staff members in the Produce Department, providing guidance on customer service standards and procedures.
- Assisted customers with selection of produce items upon request.
- Participated in weekly store meetings discussing issues related to the operation of the store.
- Assisted customers with produce questions and special orders.
Education
High School Diploma -
D.C Everest Senior High
Weston, WI06-2008
Skills
- Inventory management
- Quality control
- Vendor coordination
- Sales analysis
- Pricing strategy
- Customer service
- Budget management
- Product rotation
- Ordering procedures
- Employee scheduling
- Produce health
- Department leadership
- Inventory counting
- Produce management
- Purchasing and planning
- Verbal and written communication
Timeline
Produce Department Manager
Lambs Fresh Market
06.2008 - Current
High School Diploma -
D.C Everest Senior High
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