Summary
Overview
Work History
Education
Skills
Timeline
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YENNY VERAWATI

Las Vegas,NV

Summary

Hardworking, highly motivated and detail-oriented professional. skilled in multitasking and employee training, I excel in fast-paced environments, ensuring top-notch customer service and operational efficiency. Expert in memorizing food allergies, I significantly enhance dining safety and satisfaction. Reliable with a good work ethic and the ability to quickly adapt to new tasks and environments.

Overview

21
21
years of professional experience

Work History

Food Server

HMS Host International
Las Vegas, NV
09.2024 - Current
  • As an Extra Board I work at multiple unit such as Chili's, Ruby's, California Pizza Kitchen, Sammy Hagar, Jose Cuervo, Vegas Born, etc.
  • Offered attentive, friendly guest service.
  • Demonstrated ability to quickly learn menu items and specials, as well as accurately inputting orders into the point of sale system.
  • Delivered exceptional customer service while taking orders.
  • Used knowledge of menu items and ingredients to assist customers with menu selections.
  • Assisted with bussing tasks, clearing, and resetting tables.
  • Carried dishes from kitchen and quickly delivered to customers.
  • Developed skills in handling cash transactions efficiently and accurately while following company policies.
  • Provided customers with checks and charged bills to credit cards for billing records.

Banquet Food Server

Caesars Palace Hotel And Casino
Las Vegas, NV
12.2024 - 12.2025
  • Temporary 2 days New Year Eve Banquet Server at Caesars Palace
  • Maintained an organized work area throughout the shift, including cleaning equipment and restocking supplies.
  • Collaborated effectively with colleagues to ensure smooth operations.
  • Proficiently set up banquet tables with attention to detail, such as linen, silverware, glassware, and china.
  • Effectively served food and beverage items to guests in a timely manner, ensuring satisfaction.

SERVER ASSISTANT

Nobu Dallas
Dallas, TX
04.2023 - 05.2024
  • Maintained a clean and organized work environment throughout shift
  • Ran food and beverages to tables
  • Know all the food ingredients and allergy related to the food
  • Provided friendly and attentive customer service to ensure a pleasant dining experience
  • Bussed used and unneeded dishes and glassware from guest tables
  • Collaborated with other staff members to ensure a fast and efficient workflow
  • Trained new Server assistant

RESTAURANT OWNER

Lacoco Cafe n Eatery
Batu, Indonesia
05.2019 - 02.2023
  • Managed daily operations of a restaurant including staff scheduling, customer service
  • Manage over 30 employees
  • Provided excellent customer service by responding promptly to guests' needs
  • Worked with staff to keep restaurant establishment up to food and health safety standards
  • Developed strong relationships with suppliers to ensure cost effective purchasing of food and beverage items
  • Oversaw day-to-day operations of restaurant to maintain profitability

HIBACHI SERVER

Yanagi Sushi & Grill
Pismo Beach, CA
01.2007 - 02.2009
  • Provided excellent customer service by anticipating needs and responding promptly to requests
  • Present menus and answer questions about menu items, making recommendations upon request
  • Demonstrated ability to interact with customers in a friendly and professional manner
  • Prepared and served kitchen food, sushi and beverages to customers
  • Delivered customer checks and securely processed credit card or cash payments

HIBACHI SERVER

Miyama of Colorado
Lone Tree, CO
03.2005 - 01.2007
  • Provided excellent customer service by anticipating needs and responding promptly to requests
  • Present menus and answer questions about menu items, making recommendations upon request
  • Demonstrated ability to interact with customers in a friendly and professional manner
  • Prepared and served kitchen food, sushi and beverages to customers
  • Delivered customer checks and securely processed credit card or cash payments

Education

BACHELOR OF ECONOMICS - ECONOMICS AND MARKETING

University of Surabaya
Surabaya
08.2001

Skills

  • Food safety understanding
  • Attention to Detail
  • Strong Work Ethic
  • Food Running
  • Task Prioritization
  • Employee Training
  • Multitasking
  • Service prioritization

Timeline

Banquet Food Server

Caesars Palace Hotel And Casino
12.2024 - 12.2025

Food Server

HMS Host International
09.2024 - Current

SERVER ASSISTANT

Nobu Dallas
04.2023 - 05.2024

RESTAURANT OWNER

Lacoco Cafe n Eatery
05.2019 - 02.2023

HIBACHI SERVER

Yanagi Sushi & Grill
01.2007 - 02.2009

HIBACHI SERVER

Miyama of Colorado
03.2005 - 01.2007

BACHELOR OF ECONOMICS - ECONOMICS AND MARKETING

University of Surabaya
YENNY VERAWATI