Dedicated and experienced catering and restaurant professional with a strong background in university catering services and restaurant operations. Currently pursuing a Master's degree with expected graduation in 2025. Proven ability to deliver exceptional customer service and maintain high standards of food quality and hygiene. Adaptable and hardworking, with a flexible schedule allowing for availability during both day and evening shifts. Eager to bring strong organizational skills, attention to detail, and a passion for the hospitality industry to a dynamic team.