Yeyro Guzman Melgares
Las Vegas,NV
Summary
Well experienced in the restaurant hospitality industry. Worked in several positions at all levels of a restaurant. Have achieved a well understanding of the industry to provide an exceptional experience for guest and coworkers. Very ambitious and curious at all times to constantly learn and improve my self as a person and employee.
Overview
2
2
Languages
11
11
years of professional experience
Work History
Food Runner
La Fontaine at Fontainebleau
02.2026 - Current
- Delivered food orders promptly to enhance guest satisfaction and operational efficiency.
- Collaborated with kitchen staff to ensure accurate order preparation and timely delivery.
- Resolved customer concerns proactively, contributing to a positive dining experience.
- Adhered strictly to food safety guidelines while handling and transporting food items, protecting both guests and employees from potential health risks.
Server
Nudo Italiano
07.2025 - Current
- Delivered exceptional customer service in fast-paced dining environment.
- Facilitated effective communication between kitchen and front-of-house staff.
- Managed food orders efficiently, ensuring timely delivery to guests.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
Server
La Cave at Wynn
07.2021 - 07.2025
- Enhanced guest satisfaction through personalized dining experiences.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Built rapport with guests to enhance their dining experience and encourage return visits.
Food Runner/Busser/Barback/Bartender
Mi Casa at Silverton Casino
06.2019 - 09.2021
- Quick and Efficient in all roles. Was able to work any position to help restaurants needs. Learned basic hospitality skills and basic bar skills.
Kitchen Runner
Hell's Kitchen Restaurant
10.2017 - 08.2018
- Responsible for keeping inventory of product. Worked close with Chefs to retrieve any products for service. Also helped prep food for service. Learned BOH operations and procedures.
Banquet Kitchen Steward
Omnia Nightclub - Hakkasan Group
12.2015 - 10.2017
- Responsible for prepping and cleaning banquet equipment. Also helped run food for events.
Education
Certificate of Completion - Cyber Security Bootcamp
University of Nevada, Las Vegas
Las Vegas, NV08-2024
High School -
Desert Oasis High School
Las Vegas, NV05-2017
Business Management
College of Southern Nevada
Las Vegas, NVSkills
- Hospitality service expertise
- Fine dining
- POS systems
- Time management
- Wine and Spirits knowledge
- Detailed menu expertise
Languages
Spanish
English
Timeline
Food Runner
La Fontaine at Fontainebleau
02.2026 - Current
Server
Nudo Italiano
07.2025 - Current
Server
La Cave at Wynn
07.2021 - 07.2025
Food Runner/Busser/Barback/Bartender
Mi Casa at Silverton Casino
06.2019 - 09.2021
Kitchen Runner
Hell's Kitchen Restaurant
10.2017 - 08.2018
Banquet Kitchen Steward
Omnia Nightclub - Hakkasan Group
12.2015 - 10.2017
High School -
Desert Oasis High School
Certificate of Completion - Cyber Security Bootcamp
University of Nevada, Las Vegas
Business Management
College of Southern Nevada