Professional Summary
Overview
Work History
Education
Skills
Timeline
Lead Server / Bartender

Yletta Wendling

White Lodging
Daytona Beach,FL
Yletta Wendling
6
years of professional experience

Detail-oriented professional with extensive experience in high-volume dining environments. Recognized for problem-solving abilities and a strong commitment to quality control. Looking to leverage expertise in guest relations and team management to drive exceptional dining experiences.

Work History

Lead Server & Bartender

4 Years 5 Months
White Lodging | 03.2022 - 08.2026
  • Supervised daily operations to ensure exceptional guest service and satisfaction.
  • Trained and mentored new servers on menu knowledge and service protocols.
  • Streamlined communication between kitchen staff and front-of-house team for efficient service.
  • Resolved customer complaints promptly, enhancing overall dining experience.
  • Led team meetings to discuss performance metrics and establish improvement strategies.
  • Managed high volume dining periods with effective time management and strong multitasking abilities.
  • Promoted a positive workplace culture through teamwork, open communication, and mutual support among coworkers.
  • Cultivated warm relationships with regular customers.

Pest Control Specialist

2 Years
Termite and Bedbug Companies | 03.2020 - 03.2022
  • Developed customized pest management plans utilizing integrated pest management strategies.
  • Collaborated with clients to educate on preventative measures and maintenance practices.
  • Implemented quality control processes to ensure compliance with industry standards and regulations.
  • Analyzed treatment effectiveness, adjusting methods based on client feedback and observed results.
  • Led initiatives to enhance operational efficiency, resulting in improved service delivery timelines.

Education

High School Diploma

Indian Creek | Trafalgar, IN | 05.2012

Skills

Problem-solving
Attention to detail
Team leadership
Positive and friendly attitude
POS system operations
Quality control
Employee training and development
Sales techniques
Responsible and trustworthy
Teamwork and collaboration
Critical thinking
Accurate money handling
High volume dining
Conflict management
Cleaning and sanitizing
Guest relations management
Team management
Task delegation
Order accuracy
Safe food handling
Flexible scheduling
Special event coordination
Bill computation

Timeline

Lead Server & Bartender

White Lodging
03.2022 - 08.2026Read More

Pest Control Specialist

Termite and Bedbug Companies
03.2020 - 03.2022Read More

Indian Creek

High School Diploma
Read More
Yletta WendlingLead Server / Bartender