Highly motivated line cook with strong time management skills. Proven ability to maintain organization and cleanliness while delivering exceptional customer service during peak hours.
Work History
Line Cook
4 Years 3 Months
Compass Group USA | 04.2022 - 07.2026
Prepared and cooked high-quality meals in compliance with safety and health regulations.
Collaborated with kitchen staff to ensure timely meal service during peak hours.
Maintained cleanliness and organization of workstations, adhering to food safety standards.
Assisted in menu preparation, contributing creative ideas for daily specials and seasonal offerings.
Service Crew Member
4 Months
Food Bazaar Supermarket | 11.2021 - 03.2022
Provided exceptional customer service by addressing inquiries and resolving issues promptly.
Operated cash register accurately, processing transactions efficiently during peak hours.
Assisted in restocking shelves, ensuring products were organized and displayed effectively.
Maintained cleanliness of work areas, adhering to safety and sanitation standards consistently.
Cook
3 Years 4 Months
Pollo Campero | 05.2018 - 09.2021
Prepared diverse menu items adhering to Pollo Campero's recipes and quality standards.
Trained new staff on cooking techniques and kitchen procedures, enhancing team performance.
Collaborated with team members to streamline food preparation processes and minimize downtime.
Operated kitchen equipment efficiently, ensuring safety protocols were consistently followed.
Education
Master of Criminal Justice - Criminology
Universidad Mariano Galvez | Guatemala
Bachelor of Computing - Technology Management
Institute of Technology, Jutiapa Gtm | Jutiapa, Guatemala | 10-2017