Summary
Overview
Work History
Skills
Timeline
Generic

Yoswaris Shabua

Portland

Summary

Passionate about delivering memorable dining experiences through effective collaboration and meticulous quality control. Proactive and versatile professional with a dedication to quickly adapting to new challenges. Focused on supporting team success and achieving positive results.

Overview

23
23
years of professional experience

Work History

Thai Chef

Meesen
Portland
02.2024 - Current
  • Developed creative ideas of food for special events.
  • Assessed inventory levels and placed orders to replenish goods before supplies depleted.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Planned menus, ordered supplies.

Thai Chef

Buddha’s Belly
South Korea
11.2022 - 02.2024
  • Developed creative ideas of food for special events.
  • Supervised final dish checks to maintain high standards before serving customers.

Sous Chef

Narathai
Thailand
02.2021 - 02.2022
  • Contributed to the planning and creation of culinary dishes.
  • Ensure that the kitchen operates in a timely way that meets the quality standard.
  • Resolve any issues that arise and any problematic situation in the kitchen.
  • Order supplies to stock inventory.
  • Manage and train staff.

Consultant Head Chef

Narayana Hrudayalaya Hospital
Philippine
08.2019 - 07.2020
  • Comply with and enforce sanitation regulation and safety standard.
  • Maintain a positive and professional approach with coworker and customer.

Sous Chef

Lady Nara by Narathai
Thailand
08.2018 - 01.2019

Thai Chef

Yum Thai
South Korea
03.2013 - 06.2017

Thai Chef

Dazzling Thai Cafe
Taiwan
05.2011 - 09.2012

Thai Chef

Bali Thai Restaurant
Singapore
07.2010 - 03.2011

Assistant Sous Chef

Greyhouse Cafe
Thailand
02.2009 - 07.2010

Thai Chef

Bali Thai Restaurant
Singapore
05.2008 - 02.2009

Chef De Partie

Greyhound Cafe
Thailand
06.2002 - 04.2008

Skills

  • Inventory management
  • Food preparation
  • Quality control
  • Culinary creativity
  • Event catering
  • Teamwork and collaboration

Timeline

Thai Chef

Meesen
02.2024 - Current

Thai Chef

Buddha’s Belly
11.2022 - 02.2024

Sous Chef

Narathai
02.2021 - 02.2022

Consultant Head Chef

Narayana Hrudayalaya Hospital
08.2019 - 07.2020

Sous Chef

Lady Nara by Narathai
08.2018 - 01.2019

Thai Chef

Yum Thai
03.2013 - 06.2017

Thai Chef

Dazzling Thai Cafe
05.2011 - 09.2012

Thai Chef

Bali Thai Restaurant
07.2010 - 03.2011

Assistant Sous Chef

Greyhouse Cafe
02.2009 - 07.2010

Thai Chef

Bali Thai Restaurant
05.2008 - 02.2009

Chef De Partie

Greyhound Cafe
06.2002 - 04.2008
Yoswaris Shabua