Member of Chinese Cultural Association, University of Wisconsin-Stout (2022-Present)
Academic Projects
Researched "Zero Sugar, Zero Fat Ice Cream" in a Food Product Development class. Created product and presented to professors. Incorporated feedback to improve product
Investigated the "Sensory Effects of Different Varieties of Sugar Substitutes on Lemon Juice" in a basic sensory class.
Intercultural Poster Presentation, University of Wisconsin-Stout (July 2022)
Collaborated with other international students. Researched international cultural norms for comparison.
Founder & Lead Game Developer at Suzhou Ruiyoulian Network Technology Co., LtdFounder & Lead Game Developer at Suzhou Ruiyoulian Network Technology Co., Ltd