Cashier/Food Prep
KFC
12.2022 - 03.2023
- Assisted with kitchen duties, including frying fries and pastries, and preparing food for both to-go and dine-in orders.
- During the Spring Festival, due to being busy and short-handed, I learned new skills, such as taking orders at the counter for customers who were unfamiliar with online ordering.
- Improved my ability to handle financial transactions and manage cash payments.
- Responsible for organizing stock and decorating the restaurant for holidays like the Spring Festival, Valentine's Day, and the Lantern Festival.
- Supported the restaurant during peak times by quickly and thoroughly cleaning tables as a busser.
- Transformed from an introvert to an extrovert by actively trying to sell products to potential customers without making them feel uncomfortable.
