Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Yves Alfed

Jamaica Plain,MA

Summary

Proven Supervisor of Operations at GTFoods, adept in maximizing productivity and ensuring high-quality standards. Leveraged problem-solving skills and a dedicated work ethic to enhance operational efficiency and staff performance. Fluent in Haitian Creole, Spanish, and Portuguese, contributing to effective team communication and project coordination.

Overview

10
10
years of professional experience

Work History

Groundskeeper

Urban Farming Institute
06.2024 - Current
  • Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
  • Contributed to overall property aesthetics improvements resulting from dedicated attention towards daily maintenance tasks and detail-oriented approach to groundskeeping.
  • Reduced equipment downtime via regular maintenance checks and timely repairs as needed.
  • Enhanced curb appeal by maintaining lawns, gardens, and walkways in pristine condition.
  • Upheld high safety standards on all tasks performed ensuring minimal accidents or injuries within the workplace.
  • Contributed to team efforts by assisting in coordination of large-scale landscaping projects.

Supervisor of Operations

GTFoods
11.2014 - 11.2021
  • Evaluated staff performance regularly, offering constructive feedback designed to promote growth within their roles.
  • Managed scheduling and workload distribution, maximizing productivity without overwhelming team members or compromising quality of work.
  • Established clear expectations for team members, fostering a positive work environment through open communication and accountability.
  • Adapted quickly to changing business needs, ensuring the operations team was always prepared for any shifts in demand or industry trends.
  • Coordinated with other departments to ensure smooth operation and timely completion of projects.
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.

Education

High School Diploma -

Lyce
Haiti

Skills

  • Dedicated Work Ethic
  • Grounds Maintenance
  • Food safety knowledge
  • Meat Cutting
  • Problem-Solving
  • FLUENT IN Haitian Creole, Spanish, Portuguese

Languages

Spanish
Professional Working
Portuguese
Professional Working
French
Limited Working

Timeline

Groundskeeper

Urban Farming Institute
06.2024 - Current

Supervisor of Operations

GTFoods
11.2014 - 11.2021

High School Diploma -

Lyce
Yves Alfed