I have been waitressing or bartending for many years but I am also willing to learn something new.
waitress
cashier
make pies
daily side work
clean
stock
Bartender
Check ID's
Check memberships
sell pool tabs
cash out pool tabs
Close out two registers and balance at end f shift
clean
stock
Bartend
sell package liquor
clean
stock
check ID's
Bartend
sell pkg liquor
clean
stock
check ID's
Beverage preparation
Sales expertise
Stocking and replenishing
Point of sale knowledge
Bill computation
Guest seating arrangements
Order accuracy
Wine service
Dining area maintenance
Order delivery practices
Food spoilage prevention
Tableside Service
Food running
Bar terminology
Cash Handling
Accurate money handling
Upselling techniques
I enjoy sending in my writing and trying to get it published.
I have succeeded a few times.