Zacary Banks
Washington,UT
Summary
Dynamic professional with experience at Outback Firefighting, skilled in fire suppression and team collaboration. Enhanced wildfire containment strategies, improving safety measures by 30%. Adept at decision-making and maintaining firefighting equipment. Proven ability to adapt in high-pressure environments, ensuring optimal emergency response. Certified in first aid and emergency medical response.
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.
Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
26
26
years of professional experience
1
1
Certification
Work History
Wildland Firefighter
Outback Firefighting
03.2025 - Current
- Operated fire suppression equipment to control wildfires and protect natural resources.
- Conducted hazard assessments to identify risks and implement safety measures during firefighting operations.
- Collaborated with team members to develop effective strategies for wildfire containment and prevention.
- Maintained firefighting gear and tools, ensuring readiness for emergency response situations.
- Participated in training drills to enhance firefighting techniques and improve team coordination during emergencies.
- Cut and cleared brush and dug trenches to create fire lines using axes, chainsaws or shovels.
- Upheld high standards of professionalism while interacting with the public during prescribed burns or emergency situations.
- Established water supplies, connected hoses and directed water onto fires.
- Mitigated environmental impact of wildfires by implementing soil erosion prevention techniques during fireline construction.
- Contributed to successful firefighting operations by maintaining optimal physical fitness and mental preparedness.
- Oversaw equipment and vehicle upkeep to maintain emergency readiness.
- Operated pumping engine to direct water pressure in hose and nozzle for most efficient operation.
Assistant Manager
Slice of Veyo Pizzeria
01.2025 - 11.2025
- Assisted in developing customer service training materials for staff onboarding.
- Supported team in daily operational tasks to enhance service efficiency.
- Collaborated with management to implement promotional strategies for increased sales.
- Maintained accurate inventory records and assisted in stock replenishment processes.
- Contributed to team meetings by providing insights on process improvements and customer feedback.
- Engaged with customers to address inquiries and provide product information effectively.
Assembly Production Operator
DECKED
02.2023 - 02.2024
- Operated assembly machinery to produce high-quality products efficiently.
- Assembled components according to specifications and quality standards.
- Conducted routine inspections to ensure product accuracy and compliance.
- Collaborated with team members to improve production workflows and efficiency.
- Monitored inventory levels and reported discrepancies to management promptly.
- Maintained clean work environment, adhering to safety regulations and company policies.
- Enhanced product quality by conducting thorough inspections and addressing defects promptly.
- Implemented safety protocols for the proper handling of tools and equipment, reducing workplace accidents.
- Increased assembly line efficiency by streamlining production processes and implementing time-saving techniques.
Pasturizer
DFA
05.2000 - 01.2023
- Operated pasteurization equipment to ensure product safety and quality standards.
- Monitored temperature and pressure controls, adjusting settings as necessary for optimal performance.
- Conducted routine maintenance on pasteurizers, reducing downtime and enhancing operational efficiency.
- Trained junior staff on safe operating procedures and equipment handling techniques.
- Collaborated with quality assurance teams to implement process improvements for product consistency.
- Led troubleshooting efforts for equipment malfunctions, minimizing disruptions in production schedules.
- Analyzed production data to identify trends and recommend adjustments for increased productivity.
- Participated in regular team meetings to review performance metrics, discuss ongoing challenges, and identify areas for improvement within the pasteurization department.
- Streamlined communication between shifts by providing clear handover notes detailing any outstanding tasks or issues related to the pasteurization process.
- Ensured accurate record-keeping of batch numbers, temperatures, times, and test results for traceability purposes.
- Optimized production workflow by coordinating with other departments on scheduling, equipment availability, and resource allocation.
- Loaded raw products into machinery and removed, inspected and packaged final products for customers.
- Weighed and measured raw materials and completed production runs according to recipe specifications.
- Moved completed products to designated storage areas to protect from spoilage.
- Used scales and containers to accurately measure and weigh raw ingredients prior to mixing and blending.
- Stored food in designated containers and storage areas to prevent spoilage and ready items for shipment or further processing.
- Documented production activities, incidents and any notable concerns in daily logs.
- Monitored and responded to machine alarms.
- Trained and supervised new employees in machine operation and safety procedures.
- Upheld health and safety standards by maintaining clean equipment and workspaces.
- Observed machine operations to detect clogged feed lines or worn parts.
- Recorded food production data to enable performance monitoring.
- Discarded expired food items and disposed of waste for hygienic food preparation environments.
- Selected correct ingredients and garnishes according to recipe specifications.
- Adhered to company safety policies and procedures for proper food safety and sanitation.
- Maintained ingredients and supplies inventories, enabling timely stock replenishment.
Security Officer
Tred
01.2016 - 12.2019
- Monitored premises for security breaches and incidents.
- Conducted regular patrols to ensure safety of property and personnel.
- Responded promptly to alarms and emergency situations.
- Assisted in incident report writing and documentation processes.
- Enforced company policies and regulations consistently on-site.
- Maintained surveillance systems, ensuring operational readiness at all times.
- Acted quickly during emergency situations to reduce opportunity for damage and injury.
- Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
- Checked and verified photo identification prior to granting facility access.
- Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
- Monitored and authorized entrance and departure of vehicles, cargo trucks, and visitors.
- Enhanced security measures by staying up-to-date on industry best practices, attending training sessions, and obtaining relevant certifications.
- Remained calm, assertive, and mindful to think critically and problem solve during stressful situations.
- Monitored CCTV cameras and alarm systems for security breaches.
- Examined doors, windows and gates to verify security.
Education
Wildland Coursework - Wildland
Outback Firefighting
Springville03-2025
Certificate - Security
Lion's Gate Security
Salt Lake City, UT01-2025
Associate of Science - Automotive
Dixie Tech
Washington, UT05-2015
Skills
- Fire containment, backfire and flanking
- Map reading and navigation, terrain
- Firefighting equipment maintenance
- Fire prevention education/ ICS
- Emergency medical response
- Fire suppression tactics
Fire suppression tools operations
- Wildfire suppression
- Equipment operation
- First aid/ Basic Life Support
- Incident reporting
- General security systems
- Complex Problem-solving with Customer Service
- Time management
Accomplishments
- Achieved Certifications by completing IS-700.b, S-190, L-180, S-130 and IS-100.cwith accuracy and efficiency.
- Resolved product issue through consumer testing.
- Supervised team of 5staff members.
- Successfully completed two-week security training program.
Certification
- CFR - Certified First Responder
- Certified Wildland Firefighter, Outback Firefighting, Veyo Volunteer Fire - 2024-2025
- Unarmed Certified Security Training -2015-current
- Certified CPR/BLS, American Heart Association- 2010-current
- Armed SecurityTraining - Currently working Towards
- FrokliftTraining -Varied
Timeline
Wildland Firefighter
Outback Firefighting
03.2025 - Current
Assistant Manager
Slice of Veyo Pizzeria
01.2025 - 11.2025
Assembly Production Operator
DECKED
02.2023 - 02.2024
Security Officer
Tred
01.2016 - 12.2019
Pasturizer
DFA
05.2000 - 01.2023
Wildland Coursework - Wildland
Outback Firefighting
Certificate - Security
Lion's Gate Security
Associate of Science - Automotive
Dixie Tech