Chef Assistant
Java Dog Coffee & Tea
06.2024 - Current
- Wrapped, dated, and stored food in refrigerators under standardized temperature for future uses.
- Floated throughout kitchen to assist in meal preparation and plating, effectively anticipating chef, and waiting staff's needs.
- Managed food preparation activities, such as cutting ingredients to size and preparing sauces and garnishes.
- Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.
- Used variety of kitchen tools and appliances to prepare ingredients and meals.
- Followed recipes and instructions to achieve quality and presentation standards.
- Prepped ingredients ahead of time to increase cooking and service speed.
- Prepared and cooked quality meals in high-volume, fast-paced service environments.
- Followed food safety practices and sanitation guidelines.
- Prepared sandwiches, salads and other specialty items according to customer specifications.
- Maintained composure and work quality while under stress.
- Lifted and carried heavy materials.
- Cleaned and maintained work areas, equipment and utensils.
![Shambhawi Rimal [Sam]](https://assets.bold.pro/profileassets/_next/image?url=%2Fprflphoto%2Fp%2Fau%2F48%2F4817b428-a7fc-4cfd-acc9-6d1ba87eb191.jpeg&q=70 "Shambhawi Rimal [Sam]"){kind=small}