Team Member
Culver's Restaurant
Lehi
05.2025 - Current
- Assisted customers with menu selections and answered questions about ingredients.
- Prepared food items following safety and sanitation guidelines.
- Operated cash register, processing transactions efficiently and accurately.
- Maintained cleanliness of dining area and kitchen equipment throughout shifts.
- Collaborated with team members to ensure timely service during peak hours.
- Restocked supplies as needed to support kitchen and dining operations.
- Followed procedures for food safety and proper handling techniques consistently.
- Provided friendly service, fostering a welcoming atmosphere for guests.
- Maintained a clean and organized work area throughout shift.
- Operated cash registers to process payments from customers.
- Worked hard to learn required tasks quickly to maximize performance.
- Greeted customers upon entering the store with friendly demeanor.
- Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
- Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
- Collaborated with team members to maximize productivity and efficiency.
