Culinary professional with 3 years of experience as a line cook, including management and bartending expertise. Track record of enhancing kitchen efficiency and workspace functionality. Committed to developing innovative menus with a focus on health and local sourcing.
Seasoned private pilot known for navigating complex flight plans with efficiency and productivity. Excel in precise communication, critical decision-making, and risk management to ensure safety and passenger satisfaction. Utilize advanced navigation techniques, weather forecasting skills, and aircraft systems knowledge to complete missions successfully. Thrive in high-pressure environments by leveraging calm demeanor and problem-solving abilities.
Pursuing entry-level opportunities to leverage strong organizational and time management skills for team contributions.
Spanish, Intermediate