Zoie Dyogi
Antioch,CA
Summary
I am a positive and upbeat restaurant team member that thrives on serving diverse customers, achieving exceptional customer service, and maintaining high productivity. I am self-directed in daily tasks, including cleaning, organizing and stocking working areas. Additionally, I am effective at establishing bonds with customers and making targeted item suggestions to drive sales and satisfy tastes.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Counter Server
Dan Lily
Walnut Creek, CA
08.2023 - Current
- Maintained a clean, organized and stocked work station.
- Ensured compliance with health codes regarding proper storage and handling of food products.
- Communicated effectively with kitchen staff to ensure orders were fulfilled quickly and accurately.
- Followed safety protocols while operating equipment.
- Adhered to food service sanitation guidelines and standards.
- Protected staff and customers from infection by cleaning and sanitizing surfaces and equipment.
- Maintained a clean and tidy dining area.
- Effectively multitasked within fast-paced environment.
Education
College Park High School
Pleasant Hill, CAROP Program
Pittsburg Adult Education Center
Pittsburg, CASkills
- Safe Food Handling
- Accuracy and efficiency
- Food safety knowledge
- Customer-focused
- Effective Communication
- Customer Service
- Cleaning and sanitization
- Team Player
- POS System Operation
- Counter cleaning and sanitation
- Excellent work ethic
- Greeting customers
Accomplishments
- Achieved a perfect score (5) on my AP 2D Art portfolio during high school
- Invited to join the National Society of High School Scholars
Languages
English
Full Professional
Certification
- Certified in CPR
- Certified in Food Handler Safety
References
References available upon request.
Timeline
Counter Server
Dan Lily
08.2023 - Current
College Park High School
ROP Program
Pittsburg Adult Education Center
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