Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Israel Silva

Valley Stream,NY

Summary

Skilled Kitchen Manager knowledgeable about best practices, safe food handling and inventory management. Organized and dependable with a positive attitude.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Assistant Production Manager

Natural Extraction Systems
Boulder, CO
01.2019 - 10.2021
  • Implemented performance, quality and efficiency measures to achieve aggressive production goals.
  • Boosted productivity by 15% through direction, preparation and implementation of training programs and initiatives.
  • Designed and implemented new production schedule to reduce loss in labor and inventory.
  • Oversaw scheduling and job backlogs to properly allocate personnel and material resources.

Kitchen Manager

The Kithcen Next Door
Boulder, CO
06.2015 - 11.2018
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling and surface cleaning.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Checked and tested foods to verify quality and temperature.
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.

Director of Culinary Operations

Naropa University
Boulder, CO
02.2013 - 10.2014
  • Responsible for dining services for main campus and 2 satellite campuses.
  • Catered graduation ceremonies for 450 students.
  • Maintained kitchen hardware and repaired tools or ordered equipment.
  • Scheduled kitchen staff of 8 people.
  • Motivated staff to perform at peak efficiency and quality.
  • Oversaw food preparation and monitored safety protocols.

Education

Bachelor of Science - Civil Engineering

Florida Atlantic University
Boca Raton, FL

Skills

  • Verbal and Written Communication
  • Cost Control Programs
  • Supply Ordering and Management
  • Labor and Overhead Cost Estimation
  • Menu Pricing and Writing
  • Employee Performance Evaluations
  • Equipment Maintenance and Repairs
  • Scheduling Staff
  • Health Code Compliance

Certification

Serve-Safe certified

Timeline

Assistant Production Manager

Natural Extraction Systems
01.2019 - 10.2021

Kitchen Manager

The Kithcen Next Door
06.2015 - 11.2018

Director of Culinary Operations

Naropa University
02.2013 - 10.2014

Bachelor of Science - Civil Engineering

Florida Atlantic University
Israel Silva