Abbie Mendenhall

• Educated guests through wine and culinary pairings
• Sold wines of various collections and promoted wine club memberships to customers; routinely meeting monthly sales goals
• Multitasked tasting room and office responsibilities in a fast-paced environment
• Corresponded with guests to schedule reservations, process sales transactions and manage club member requests
• Worked cross functionally with wine club, marketing and hospitality departments via email and in-person
• Took initiative for self-development in the areas of our wines, our brands, general hospitality, and for acquiring effective sales techniques

For Reference: Russell Flood (russell.flood@jfwmail.com) (707)576-3827

• Managed new and existing memberships
• Monitored office inventory to maintain supply levels
• Coordinated office activities and operations to secure efficiency and compliance with company policies
• Maintained clean and presentable front office for maximum appeal to customers and potential clients

For Reference: Anthony Villegas (antny619@gmail.com) (707)360-7262

• Delivered specialized classroom instruction to students with learning disabilities
• Fostered positive and trusting relationships with students to increase engagement
• Collaborated with educators across multiple departments to optimize student learning

For Reference: Alyson Wirkalla (925)330-5918

• Supervised 15-20 children per classroom; ranging in age from two to twelve years old
• Organized and prepared academic projects, science experiments, art, P.E., and small group instruction
• Maintained classroom management, health and safety

For Reference: Joe Wagner (jwagner5@uoregon.edu) (530) 448-6046

• Provided assistance to students with special needs, including those with physical and learning disabilities
• Supported teachers by helping to implement classroom instruction and activities
• Organized instructional materials and resources for use in the classroom setting

For Reference: Patty Schirle (pschirle@rvusd.org) (707) 545-1771