Aedan Shannon

• Ensured organization of supplies to keep kitchen tidy.
• Executed tasks promptly by following supervisor directives.
• Kept work area clean, dry, and free of debris to prevent incidents and accidents.
• Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

• cleaning gazebo tv stand surfaces and fridges and restocking them with water

• taking trash out

• checking heights at turtle slide for a safety check

• hospitality and enthusiastic customer service for guest to ensure that they are enjoying the resort

• cashier duties include starting and closing a bank as well as cash handling

• effective and considerate customer service hospitality

• maintaining a happy and corgial attitude for customers

• Dollar general training for cash handling and stocking