Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Aidan Marten-Vallad

Saint Clair Shores

Summary

Adaptable professional with a diverse background in food service. Proven expertise in delivering exceptional customer service and maintaining high sanitation standards. Recognized for ability to thrive in fast-paced environments and service industry work

Overview

5
5
years of professional experience

Work History

Cook/Dishwasher

Bucharest Grill
Saint Clair Shores
09.2025 - 11.2025
  • Prepared a variety of menu items including various shawarma dishes
  • Cleaned grill regularly as to prevent buildup and keep presentation neat and clean
  • Washed dishes and organized utensils
  • Cleaned kitchen equipment and surfaces
  • Maintained a clean working environment by sweeping, mopping floors, and emptying trash cans.

Crew Member

White Castle Restaurant
Warren
11.2024 - 05.2025
  • Provided friendly service to customers in a fast-paced environment.
  • I took customer orders, handled cash while operating the register, and took other customers' orders.
  • Prepared and cooked food items
  • Maintained cleanliness of kitchen and dining areas throughout shifts.
  • Operated kitchen equipment, such as fryers and grills.
  • Assembled and bagged food items

Crew Member

McDonald's
Oak Park
09.2024 - 11.2024
  • Took orders in a kind and timely manner.
  • Handled cash and operated the register.
  • Maintained the cleanliness of the store throughout shifts.
  • Operated fryers and grills.
  • Restocked and organized product for ease of use
  • Assisted team members with daily tasks to ensure smooth operations.

Salad Chef

Texas Roadhouse
Roseville
12.2023 - 09.2024
  • Prepared fresh salads for front of house
  • Maintained cleanliness and organization in the salad preparation area.
  • Monitored inventory levels of salad ingredients and communicated needs to management.
  • Customized salads based on customer preferences and special requests efficiently.
  • Operated slicing machines safely to cut vegetables into uniform sizes for salads.

Retail Sales Associate

Spirit Halloween Store
Roseville
09.2023 - 11.2023
  • Assisted customers in finding and selecting Halloween costumes and accessories, while recommending similar, complementary items.
  • Organized and stocked merchandise displays to enhance the shopping experience.
  • Operated point-of-sale systems for transactions and returns.
  • Collaborated with team members to ensure a clean and welcoming environment.
  • Managed inventory levels and reported discrepancies to management.
  • Engaged with customers to create a fun and festive atmosphere in-store.

Crew Member

Arbys Resturant
Saint Clair Shores
01.2022 - 06.2022
  • Took orders and operated cash registers
  • Prepared food items according to menu with substitutions as requested
  • Maintained cleanliness of kitchen and dining areas throughout shifts.
  • Operated meat slicer
  • Stocked supplies and ingredients to support continuous service flow.

Crew Member

McDonald's Restaurant
Saint Clair Shores
06.2020 - 09.2021
  • Prepared and cooked food items following established safety standards.
  • Assisted team members with daily tasks to ensure smooth operations.
  • Took customer orders accurately and processed payments while operating cash register
  • Stocked supplies and ingredients

Education

GED -

Lake Shore High School
Saint Clair Shores, MI
08-2024

Skills

  • Food preparation
  • Kitchen sanitation
  • Grill operation
  • Inventory management
  • Menu design
  • Customer service
  • Cash handling
  • Time management

Accomplishments

Black Belt in tang soo do

Timeline

Cook/Dishwasher

Bucharest Grill
09.2025 - 11.2025

Crew Member

White Castle Restaurant
11.2024 - 05.2025

Crew Member

McDonald's
09.2024 - 11.2024

Salad Chef

Texas Roadhouse
12.2023 - 09.2024

Retail Sales Associate

Spirit Halloween Store
09.2023 - 11.2023

Crew Member

Arbys Resturant
01.2022 - 06.2022

Crew Member

McDonald's Restaurant
06.2020 - 09.2021

GED -

Lake Shore High School
Aidan Marten-Vallad