Aidan Moeller
Columbus,Ohio
Summary
Results-driven professional skilled in building customer relationships, driving sales, and managing operations. Experienced in sales analysis, inventory management, and marketing initiatives, with a strong focus on delivering exceptional customer experiences in fast-paced environments. Background includes sales, hospitality, food management, and team leadership.
Overview
1
1
Certification
3
3
years of professional experience
Work History
Food Lab Technician
Green Investment Partners
Columbus, OH
08.2025 - Current
- Formulated and developed innovative recipes for commercial production to enhance product offerings
- Processed edible products while ensuring compliance with quality control standards to uphold product integrity
- Maintained compliance with safety and regulatory standards
- Managed inventory and coordinated production workflows to streamline operations
Cultivation Technician
Green Investment Partners
Columbus, OH
06.2025 - 08.2025
- Ensured compliance with safety and regulatory standards through regular audits
- Tracked inventory levels and organized stock in warehouse and assisted with production processes
- Tracked inventory levels and organized stock in a warehouse and assisted with production processes
Sous Chef
Ampersand
Columbus, OH
04.2025 - 08.2025
- Coordinated food preparation tasks during high-volume service periods, ensuring consistent quality and timely delivery
- Streamlined kitchen workflow, enhancing team efficiency and service speed
- Implemented effective inventory management strategies, minimizing waste and maintaining budget compliance
- Maintained compliance with all health and safety regulations
Director of Sales and Marketing
Passione Brands
Berkeley, CA
10.2024 - 04.2025
- Increased sales revenue by establishing strong relationships with clients and identifying new business opportunities
- Created marketing and sales campaigns, focusing on design and advertising to effectively reach target audiences
- Streamlined sales processes, enhancing efficiency and boosting customer satisfaction
- Maintained accurate records of sales activities, ensuring timely access to contracts, proposals, quotes, follow-ups, and customer communications
- Reconciled accounts and reviewed expense data, net worth, and assets
- Completed daily cash functions including account tracking, payroll and wage allocations, budgeting, and banking reconciliations
Sous Chef
Alloro Wine Bar & Restaurant
Bandon, OR
03.2024 - 07.2024
- Worked with executive chef to brainstorm and design new menu items
- Reduced food waste through effective inventory management, achieving cost savings
- Collaborated with executive chef to develop innovative menu offerings
- Implemented cleaning procedures to maintain a sanitary kitchen that is compliant with health regulations
Education
Associate of Science - Science
Columbus State Community College
Columbus, OH 08.2026 - 09.2026
High School Diploma -
Olentangy High School
Columbus, OHSkills
- Menu Development
- Inventory Management
- Staff Training & Development
- Food Safety & Compliance
- Cost Control
- Team Leadership
- Customer service
- Merchandising
- Marketing integration
Certification
CA & OH Food Handlers Certification, CA & OH ServSafe
Timeline
Associate of Science - Science
Columbus State Community College
08.2026 - 09.2026
Food Lab Technician
Green Investment Partners
08.2025 - Current
Cultivation Technician
Green Investment Partners
06.2025 - 08.2025
Sous Chef
Ampersand
04.2025 - 08.2025
Director of Sales and Marketing
Passione Brands
10.2024 - 04.2025
Sous Chef
Alloro Wine Bar & Restaurant
03.2024 - 07.2024
High School Diploma -
Olentangy High School