Summary
Overview
Work History
Education
Skills
Timeline
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Akeem Robinson

Ft. Pierce,FL

Summary

Adept Cook Shift Leader with a proven track record at Oceans by the Sea/ Edge Water, showcasing expertise in cooking techniques and exceptional multitasking abilities. Excelled in maintaining high food quality standards and inventory management, reducing waste significantly. Demonstrates strong knife skills and a commitment to safety and sanitation, ensuring top-notch dining experiences.

Overview

7
7
years of professional experience

Work History

Cook Shift Leader

Oceans by the Sea/ Edge Water
03.2018 - 09.2024
  • Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
  • Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.

Education

Accounting

Edith Dalton James High
Kingston Jamaica

Skills

  • Cooking techniques
  • Food Storage
  • Meal Preparation
  • Knife Skills

Timeline

Cook Shift Leader

Oceans by the Sea/ Edge Water
03.2018 - 09.2024

Accounting

Edith Dalton James High
Akeem Robinson