The way to get started is to quit talking and begin doing.
Walt Disney
Overview
8
years of professional experience
Work History
AMC Theatres
Fort Lauderdale, FL
Kitchen Crew Member
06.2023 - Current
Job overview
Maintained order and cleanliness of work areas to conform with health codes.
Completed prepping, cleaning and other kitchen duties to support cooks.
Followed recipes and customer requests to prepare meals.
Observed food handling and sanitation procedures to safeguard against foodborne illnesses.
Monitored inventory to keep adequate stock of food items and supplies.
Gathered ingredients and cleaned and cut food items to prep recipes.
Cleaned utensils, dishes and glasses for customer use.
Restocked pantry with nonperishable food items to prevent stock from running low.
Stored perishable food items in freezer or refrigerator to protect from spoilage.
Transported trash to dumpster, properly disposing of expired food items.
Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
Peeled and cut fruit and vegetables to prepare for cooking or serving.
Prevented spoilage or cross-contamination by storing food in designated containers and areas.
Amazon
Fort Lauderdale, FL
Delivery Driver
09.2022 - 01.2023
Job overview
Transported and safely delivered items to prevent damage or loss.
Navigated routes with relevant map programs and GPS systems.
Obeyed traffic laws and follow established traffic and transportation procedures.
Grouped and routed deliveries according to designated areas to maintain efficient delivery times.
Delivered rush merchandise on tight schedules to meet customer targets.
Loaded trucks and safely secured merchandise to prevent damage during transportation.
Notified customers of delays to decrease calls to support.
Utilized street maps to plan and determine most efficient routes.
Communicated frequently with dispatch to relay route changes and delays impacting customer delivery timetables.
Drove vehicles safely, obeying traffic laws and transportation procedures to avoid accidents.
Contacted customers prior to delivery to coordinate delivery times.
Inspected vehicles' condition, supplies and equipment before and after trips
Determined optimal routes based on GPS application information and knowledge of local routes.
Conducted pre-inspections to keep trucks reliable and well-maintained.
Publix Warehouse
Deerfield Beach, FL
Assembly Line Operator
08.2021 - 08.2022
Job overview
Inspected finished parts and components to enforce QA standards and uncover defects prior to packaging.
Sorted and placed materials or items on racks, shelves or in bins according to predetermined sequence.
Suggested operational modifications to improve quality and production times and reduce costs.
Monitored processes, reporting abnormalities to management team.
Packed finished products and prepared for shipment.
Completed team production and productivity level reports for management
Supervised assembler teams and trained or oriented new employees on procedures.
Supervised team of 12 assembly employees, maintaining safety and cultivating productive atmosphere.
Read and interpreted work orders and blueprints and operated according to production specifications to complete high-quality food products fully compliant with established tolerances.
Walmart
Fort Lauderdale, FL
Cashier/Sales Associate
08.2018 - 03.2021
Job overview
Restocked shelves, racks and bins with latest merchandise and changed signage to promote special items.
Helped customers by answering questions and locating merchandise.
Greeted each customer and offered assistance in finding requested items, helping boost customer satisfaction and retention.
Kept calm and applied strong problem-solving and interpersonal skills to resolve conflicts.
Monitored sales floor to identify customers in need of assistance and merchandise requiring replenishment.
Initiated friendly conversation with customers to determine level of assistance required.
Used product knowledge to suggest items to match client needs.
Assisted customers by asking open-ended questions to understand needs and suggest suitable merchandise.
Assessed customer product needs and interests in order to best recommend suitable items.
Processed customer payments quickly and returned exact change and receipts.
Trained and mentored new cashiers to maximize performance with skilled, efficient and knowledgeable team members.
Assisted customers by providing information and resolving complaints.
Maintained work area and kept cash drawer organized.
Greeted customers promptly and responded to questions.
Scanned items and checked pricing on cash register for accuracy.
Answered customers' questions and provided information on store procedures or policies.
Remained aware of surroundings and secured cash to minimize loss potential.
Maintained current knowledge of store promotions to highlight sales to customers.
Offered customers carry-out service at completion of transaction.
Checked personal identifications during alcohol and tobacco sales.
Established or identified prices of goods and services and tabulated bills with optical price scanners and cash registers.
Dairy Queen Grill & Chill
Fort Lauderdale, FL
Kitchen Shift Leader/Team Member
04.2015 - 08.2018
Job overview
Resolved disputes among employees by addressing differences and finding common ground to enable everyone to work together peacefully, reducing absenteeism 50%.
Verified menu items, portioned and presented according to established procedures.
Maximized productivity through efficient delegation of duties to staff.
Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
Managed kitchen staff team and assigned tasks for various stages of food production.
Inspected freezers and refrigerators prior to each shift to check temperature levels and verify proper functionality.
Investigated and resolved complaints regarding food quality, service or accommodations.
Developed and implemented strategies to enhance team performance, improve processes and boost results.
Guided trainees to boost safety and inventory waste management to meet pre-established business thresholds for operation.
Managed break schedules, encouraging employees to arrive on time and take appropriate breaks to optimize floor coverage.