Akon Lueth

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
• Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
• Maintained well-stocked stations with supplies and spices for maximum productivity.
• Created identical dishes numerous times daily with consistent care, attention to detail and quality.
• Transitioned between breakfast and lunch service.
• Reduced restaurant's annual food and labor costs through proper budgeting, scheduling and management of inventory.
• Developed menus, pricing and special food offerings to increase revenue and customer satisfaction.

• Disinfected and mopped bathrooms to keep facilities sanitary and clean.
• Disposed of trash and recyclables each day to avoid waste buildup.
• Cleaned and stocked guest rooms by replacing used towels and linens, vacuuming floors, making beds and restocking bathroom items.
• Vacuumed rugs and carpeted areas in offices, lobbies and corridors.
• Used chemicals by following safety protocols and procedures to avoid burns and injuries.
• Hand-dusted and wiped down office furniture, fixtures and window sills to keep areas clean and comfortable.
• Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows and dusting.
• Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
• Dusted picture frames and wall hangings with cloth.
• Restocked room supplies such as facial tissues for personal touch with every job.
• Slid beds, sofas and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
• Verified cleanliness and organization of storage areas and carts.
• Adhered to professional house cleaning checklist.
• Engaged with guests on room requirements and amenities to promote overall satisfaction.
• Responded to requests from patrons for linens and toiletries.
• Kept building entryway glass clean and polished for professional presentation.
• Documented and reported necessary facility and building repairs observed.
• Worked on cleaning team to service hotels, offices and other commercial buildings.
• Operated power equipment tools such as backpack vacuums and floor sweepers.
• Trained new employees on departmental procedures and provided assistance in finding cleaning supplies.
• Cleaned elevators, glass and planters in public areas such as lobby, pool and public restrooms.
• Restocked linen and cycled towels and sheets in full-service hotel-based spa.

• Checked patient vitals such as temperature, blood pressure and blood sugar levels.
• Helped patients effectively manage routine bathing, grooming and other hygiene needs.
• Reported unusual or urgent circumstances in patients' condition or environment immediately to nurse supervisor.
• Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
• Maximized patient satisfaction by helping individuals carry out personal tasks such as dressing and walking.
• Utilized nursing knowledge to identify patient needs and offer appropriate remedies.
• Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
• Wiped down equipment with proper cleaning products after each patient transport to reduce instances of infection.
• Conferred with multidisciplinary healthcare team to help effectively manage patient conditions with regular testing and vitals assessments.
• Agreed to take on additional shifts and extra hours during busy periods and holidays to maintain proper staffing and floor coverage.
• Promoted good oral and personal hygiene by aiding patients with shaving, bathing and teeth brushing.
• Monitored, tracked and conveyed important patient information to healthcare staff to help optimize treatment planning and care delivery.
• Furthered skills by actively taking part in employee training and taking classes to improve skills.
• Participated in fun group activities with patients to boost mood, improve overall memory and provide light entertainment.
• Secured patient information and maintained patient confidentiality by completing and safeguarding all medical records.
• Cared for residents in assisted living facility and delivered high-quality support to meet needs.
• Evaluated patients to identify and address wounds, behavioral concerns and medically relevant symptoms.
• Assisted patients in range-of-motion exercises through Action and Action.
• Offered immediate assistance in emergency and routine paging situations to evaluate needs and deliver care.
• Evaluated patients' progress in treatment, communicating observations to physician on duty to maintain or adjust prescribed care.
• Performed basic standardized wound care procedures by applying hot and cold packs and applying dressings and bandages to patients.
• Supported ambulation and physical therapy needs by conducting planned exercise routines.
• Obtained biological specimens for ordered tests and prepared for laboratory transport.
• Provided direct personal patient observation, care and assistance to Number patients per shift in Type medical facility.
• Employed mobility devices and Type equipment to lift patients from chairs to beds, following safety procedures to avoid injuries.
• Documented patient symptoms, medical histories and current medications with Software and Software.
• Collaborated with peers and attended meetings to brainstorm new activities for patients and discuss ways to resolve issues.

• Pulled orders quickly to maintain demanding productivity goals.
• Prepared orders by processing requests, pulled materials from warehouse, packed boxes and prepared shipments.
• Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
• Removed items from shelves or storage bins and scanned tags.
• Scanned packages and boxes and moved to loading dock for shipment.
• Picked products for specific routes and estimated weight, height and center of balance to calculate precise placements.
• Printed labels, packaged boxes and loaded into outbound containers.
• Checked packing slips and other documentation to appropriately box items requested by clientele.
• Checked inventory and selected products from specific locations based upon availability.
• Inspected products before shipment and upon arrival to maintain best-in-class service quality and high standards of customer service.
• Moved boxes and organized aisles to open up floor space and enable forklift operators to move freely through warehouse.
• Trained new employees on warehouse protocols and answered task-related inquiries to help with job role adjustment.
• Operated warehouse equipment and reported instances of safety code violations to management to reduce risk of accidents.
• Collected Type products from shelves to fill orders, carefully operating Type equipment and maintaining accuracy.
• Quickly and properly wrapped and boxed Type and Type items, maintaining uniformity to meet fulfillment targets.
• Quickly replenished items taken from shelves, safely using Tool and Type equipment to lift and organize products.
• Directed weekly product cycle counts and corrected errors in warehouse inventory system.
• Utilized Description system to receive orders and directions to correct item locations.
• Efficiently prepared Type product packages based on shipment needs, packing necessities and customer requests.
• Quickly created and checked shipment labels for Type packages using Software.
• Kept detailed records of inventories using Software, resulting in increased order accuracy.
• Recorded daily progress using Software and examined data to identify and rectify problems in productivity.
• Operated Type, Type and Type equipment to move goods in safely from fields to collection points.
• Worked with Job title and Type departments to fix bottlenecks in packaging and Type delays.

• Continuing education in Subject
• Completed professional development in Subject

High school diploma