Dynamic kitchen leader with extensive experience, skilled in training teams and optimizing inventory management. Proven ability to enhance productivity while ensuring food safety standards. Highly motivated learner, adept at time management and customer service, driving efficiency in fast-paced environments.
Work History
CLOSING SHIFT MANAGER
9 Months
Little Caesars | 11.2025 - Current
Supervised closing shift operations, ensuring efficient workflow and staff adherence to protocols.
Trained and mentored team members on customer service excellence and food safety standards.
Implemented inventory management practices, reducing waste and optimizing stock levels during shifts.
Coordinated cash handling procedures, ensuring accuracy in end-of-shift financial reporting.
MAIN LINE COOK/DRIVER
3 Years 8 Months
Papa John's Pizza | 04.2020 - 12.2023
Kitchen leader motivated toward efficiency and productivity in a high paced work environment.
Trains and assists other employees regarding all company policies and procedures.
Handled delivery and production while maintaining sanitary workspaces.
Counted inventory daily.
APPRENTICE PLUMBER
8 Months
Hugo Plumbing | 05.2019 - 01.2020
Assistant to Head plumber in generally residential jobs.
Fit and cleaned pipes, installations of water heaters, faucets, and bathtubs, etc.
Handled sales and inventory in shop and answered phones.
DRIVER
5 Years
Papa John's | 07.2014 - 07.2019
Highly experienced transporting products efficiently and safely for food delivery in varied environments.
Handles all payment receipts and balancing monies at the end of shift.
Outstanding knowledge of customer policies.
Education
GENERAL EDUCATION
Saint Benedict of Auburndale | TENNESSEE | 05-2013
Skills
Highly motivated learner and excited about new experiences.