Dedicated bartender skilled in inventory management and customer relationship management. Proven ability to deliver excellent service while adhering to compliance standards.
Overview
8
8
years of professional experience
Work History
Bartender
RJC Wildog LLC
Douglas
09.2024 - Current
Mixed and served beverages to customers with attention to detail.
Maintained cleanliness of bar area and equipment throughout shifts.
Assisted in managing inventory and restocking supplies as needed.
Engaged with customers, providing recommendations based on preferences.
Processed customer orders efficiently using point-of-sale systems.
Adhered to health and safety regulations while preparing drinks.
Performed opening and closing duties including restocking supplies.
Greeted customers and provided excellent customer service.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Bartender
Singapore Room
Saugatuck
08.2024 - 09.2025
Maintained cleanliness of bar area and equipment throughout shifts.
Mixed and served beverages to customers with attention to detail.
Assisted in managing inventory and restocking supplies as needed.
Engaged with customers, providing recommendations based on preferences.
Processed customer orders efficiently using point-of-sale systems.
Developed good working relationships with fellow employees through effective communication.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Provided drink suggestions to customers based on their preferences.
Remained calm and poised during busy periods, promoting great customer service to guests.
Bartender/ AGM
Murray Bros. Caddyshack
Rosemont
04.2018 - 04.2024
Effectively multitasked within fast-paced environment.
Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.
Attended regular training sessions to stay updated on new products or trends.
Participated in weekly team meetings to discuss goals and objectives set by management.
Balanced daily registers and generated sales reports for management.
Recommended food and drinks to patrons based on preference, pairings, and special promotions.
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
Trained new bartenders on drink preparation and upselling techniques.
Resolved customer complaints in a professional manner.
Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Developed good working relationships with fellow employees through effective communication.
Collaborated with kitchen staff to ensure timely service delivery.
Education
High School Diploma -
Morton East Highschool
Cicero, IL
08-1991
Skills
Inventory management
POS system operation
Beverage mixing
Compliance adherence
Customer relationship management
Staff training
Effective communication
Time management
Performance improvement
Outstanding customer service
Maintaining a clean bar
Languages
Spanish
Professional
Accomplishments
Employee of the year at Hollywood Casino in Aurora. IL.