Dynamic Cook and Kitchen Manager at International House of Pancakes, recognized for exceptional time management and strong attention to safe food handling. Expertly maintained a sanitary workspace while training new hires, enhancing operational efficiency and ensuring compliance with health regulations. Proven ability to deliver high-quality meals during peak hours, maximizing customer satisfaction. advanced skills to effectively work with kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.