Alen Cecunjanin
Cromwell,CT
Summary
Dynamic restaurant leader with a proven track record at Red Fox Restaurant, excelling in operations management and staff training. Successfully enhanced operational efficiency and customer satisfaction while managing a team of 85. Skilled in business planning and sales negotiation, driving profitability and fostering a culture of excellence.
Overview
10
10
years of professional experience
Work History
Owner/Operator
Cornerstone Restaurant
06.2021 - 01.2024
General Manager
Red Fox Restaurant
04.2014 - 2021
- Oversaw daily operations ensuring high-quality service and customer satisfaction.
- Developed and implemented strategic initiatives to enhance operational efficiency.
- Managed inventory control processes, minimizing waste and optimizing supply chain logistics.
- Trained and mentored staff on best practices in food safety and hospitality standards.
- Manage 85 employees
- Payroll
Education
High School Diploma - Automotive Technology
B.O.C.E.S
Saranac Lake, NYSkills
- Operations management
- Documentation and reporting
- Hiring
- Business planning
- Staff training and development
- Sales negotiation
Timeline
Owner/Operator
Cornerstone Restaurant
06.2021 - 01.2024
General Manager
Red Fox Restaurant
04.2014 - 2021
High School Diploma - Automotive Technology
B.O.C.E.S