Summary
Overview
Work History
Education
Skills
Personal Information
Certification
Languages
References
Timeline
Generic

Alexandra Espinoza

Sylmar,CA

Summary

CAREER OBJECTIVE

Seasoned individual with demonstrated track record of providing excellent customer service, ensuring customer satisfaction, and maintaining a professional atmosphere. Possesses excellent communication, interpersonal, and problem-solving skills. Committed to delivering an outstanding dining experience to each and every customer.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Supervisor of Operations

Baskin Robbins Ice Cream
Sylmar, CA
07.2024 - Current
  • Currently, I went back to expand my knowledge within the company, managing two Baskin Robbins.
  • Managed scheduling, training and inventory control.
  • Identified areas of deficiency and performed root-cause analysis to solve problems.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.

Supervisor of Operations Overnight

Universal Studios
Universal City, CA
07.2023 - 07.2024
  • Maintained accurate records for tracking progress and performance of team members.
  • Identified process improvements that could reduce costs or improve service quality and efficiency levels.
  • Led cross-functional teams in developing innovative solutions for improving operational efficiencies.

Server

Yamato Restaurant
Valencia, CA
11.2022 - 02.2024
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Prepared drinks according to standard recipes.
  • Maintained records of transactions made during shift as required by law or company policy.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies..

SERVER, HOST, FOOD RUNNER

solita
valencia
10.2022 - 07.2023
  • Provided excellent customer service to ensure satisfaction.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Conducted regular inventory checks to maintain adequate levels of necessary supplies.

Supervisor

baskin robbins
Sylmar
02.2019 - 05.2022
  • Developed and implemented operational policies and procedures to ensure efficiency and accuracy of workflows.
  • Maintained accurate records of employee performance, attendance, leave requests, and disciplinary actions.
  • Ensured compliance with workplace safety regulations by providing training sessions for all staff members.
  • Ensured proper training for new store owners around the world. My Baskin was a training store for people around the world to comprehend what it takes to run a business.

Closing Shift Manager

Marias Italian kitchen
west la, CA
02.2021 - 03.2022
  • Ensured proper communication with other shift managers for smooth transition between shifts.
  • Managed closing processes including cash reconciliation, end-of-shift reports and staff scheduling.
  • Provided training and guidance to new and existing employees in order to maintain quality standards.
  • Resolved customer complaints quickly and efficiently while upholding company policies and procedures.

Education

ASSOCIATE IN ARTS (A.A.) IN PRE-NURSING CANDIDATE -

college of the canyons
valencia
05.2026

Certified - Phlebotomy

Us Colleges
Van Nuys, CA
08-2024

High School Diploma -

Sylmar Charter High School
Sylmar, CA
06-2019

Skills

  • Interpersonal skills
  • Problem-solving skills, Setting performance goals
  • Greeting and accommodating guests
  • Alcohol awareness procedures
  • Spanish bilingual
  • Training new staff members
  • Store closing and opening procedures
  • Compliance with health codes and sanitation guidelines
  • Inventory management
  • Shift operations management
  • Workflow organization
  • Conflict resolution
  • Hospitality service expertise
  • POS operation-Aloha
  • Billing and payment processing

Personal Information

  • Date of Birth: 05/04/2001
  • Nationality: hispanic

Certification

  • phlebomoty

Languages

Spanish
Professional

References

Paulina  Ceballos (747)255-9655- Externship Boss for phlebotomy 

Yesenia Jimenez (818)213-8011- Co-Boss at Universal Studios 

Trevaughn McGilbray (747)308-8803- Boss who trained me at Universal 

Ellen Young +1(248)872-7880 - Boss at Solita Resturant  

Timeline

Supervisor of Operations

Baskin Robbins Ice Cream
07.2024 - Current

Supervisor of Operations Overnight

Universal Studios
07.2023 - 07.2024

Server

Yamato Restaurant
11.2022 - 02.2024

SERVER, HOST, FOOD RUNNER

solita
10.2022 - 07.2023

Closing Shift Manager

Marias Italian kitchen
02.2021 - 03.2022

Supervisor

baskin robbins
02.2019 - 05.2022

ASSOCIATE IN ARTS (A.A.) IN PRE-NURSING CANDIDATE -

college of the canyons

Certified - Phlebotomy

Us Colleges

High School Diploma -

Sylmar Charter High School
Alexandra Espinoza