Alexandria Marlow

In the past, I worked as a barista at Beyond Juicery and Eatery. There, I was able to develop fundamental skills such as working a cash register and collaboration. I was able to create a friendly environment through effective communication with the customer. I now do the same at Hollister Co. There, I learned the fundamentals of working in retail and developed my organizational and customer service skills. These experiences have allowed me to experience the inter workings of foods and retail.