Alexia Faulkner
San Luis Obispo,CA
Summary
Hi my names Alexia I’m an 18 year old resourceful food service worker recognized for ability to complete tasks efficiently and with high productivity. Specialize in safe food handling, customer service, and inventory management. Excel in fast-paced environments using strong communication skills, adaptability, and teamwork to ensure seamless operations.
Overview
6
6
years of professional experience
Work History
Food Service Worker
Papa Murphy's
Santa Rosa, CA
07.2018 - Current
- Performed opening and closing duties such as setting up workstations with necessary supplies.
- Assisted in the preparation of food items according to recipes and instructions.
- Ensured that all foods were prepared according to health department regulations.
- Followed established cash handling procedures when collecting payment from customers.
- Responded promptly to customer inquiries regarding menu items or special requests.
- Properly stored all leftover food items after each shift.
- Served meals to customers in a friendly and courteous manner.
- Monitored inventory levels of food items used during meal services.
- Adhered to safety procedures when handling sharp objects or hazardous materials.
- Greeted customers upon arrival in the dining area.
- Stocked supplies such as food, dishes, utensils, and cleaning materials.
- Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
- Performed opening and closing duties as assigned by management.
- Organized take-out orders for customers who requested them.
- Cleaned kitchen areas, equipment and utensils.
- Followed food safety regulations pertaining to sanitation, food handling and storage.
- Complied with company service standards and adhered to inventory and cash control procedures.
- Maintained professional demeanor during interactions with customers and co-workers.
- Received food orders from individuals and explained offerings.
- Performed variety of duties related to food service.
- Maintained order and cleanliness of work areas to conform with health codes.
- Acquired new skills to support team and further accommodate customer needs.
- Gathered ingredients and cleaned and cut food items to prep recipes.
- Prevented spoilage and cross-contamination by storing food in designated containers and storage areas.
- Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
- Monitored inventory to keep adequate stock of food items and supplies.
- Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
- Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
- Operated cash register to process cash, check, and credit card transactions.
- Followed staff performance and service standards to deliver consistent and positive customer experiences.
- Followed recipes and customer requests to prepare meals.
- Maintained safe food handling practices to prevent germ spread.
- Prepared workstations with ingredients and tools to increase efficiency.
- Welcomed and thanked guests to demonstrate appreciation for patronage.
- Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
- Collaborated with team to deliver timely service of items.
- Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
- Made meals in accordance with company standards and requirements.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
Education
High School Diploma -
Maria Carrillo High School
Santa Rosa, CA06-2024
Skills
- Food Storage
- Equipment Maintenance
- Customer Service
- Safe Food Handling
- Food assembly
- Attention to Detail
- Menu Memorization
- Cash Register Operation
- Food Preparation
- Cleaning and sanitation
- Food handling standards
- Fast-Paced Environment
- Working Quickly
- Food allergy awareness
- ServSafe Certification
- Quick Learner
- Positive Attitude
- Team Oriented
- Strong Work Ethic
- Food safety knowledge
- Knife use
- Time management proficiency
Timeline
Food Service Worker
Papa Murphy's
07.2018 - Current
High School Diploma -
Maria Carrillo High School