Summary
Overview
Work History
Education
Skills
Hobbies
Timeline
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Alisha Melancon

Portland,OR

Summary

Dynamic, reliable, and passionate professional with over 8 years of experience in the food and customer service industries. Motivational leader and natural team player with a keen eye for detail. Skilled in developing profitable drink menus, managing bar inventory, and enhanced customer relations. Well-versed in handling high customer volume with direct and efficient problem solving skills. Dedicated to creating inviting environments for both guests and staff.

Overview

9
9
years of professional experience

Work History

Bar Manager

Ecliptic Brewing
03.2022 - Current
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Closed out cash register and prepared cashier report at close of business.
  • Maximized customer service by training staff, overseeing operations, and resolving issues.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Effectively and efficiently recorded inventory of and placed beer, liquor, and guest can orders on a weekly basis.

Grooming Salon Manager

Grooming Arts Northwest
09.2020 - 03.2022
  • Recruited and trained staff to offer grooming services for diverse animals.
  • Cultivated personal relationships with clientell to best optimize customer and pet experiences.
  • Ordered supplies for forecasted grooming demands.
  • Coordinated maintenance of clippers, blades and other hand tools required for grooming services.
  • Evaluated employee performance through close observation and performance rubrics.
  • Delegated workplace responsibility to appropriate staff.

Bartenter/Server

Dozo
08.2014 - 04.2019
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Crafted special drink and cocktail menu items for seasonal offerings.

Education

Associate of Science - Biology

University of Louisiana At Lafayette
Lafayette, LA

Associate of Science - Marine Science

Portland Community College
Portland, OR
02.2024

Skills

  • Bar Management
  • Organizational Ability
  • Relationship Building
  • Cost Control
  • Inventory Management
  • Bilingual (French, English)
  • Guest Interaction
  • Service-Oriented Mindset
  • Issue Resolution

Hobbies

Avid Outdoor Enthusiast, Reader, Rock Climber, Artist.

Timeline

Bar Manager

Ecliptic Brewing
03.2022 - Current

Grooming Salon Manager

Grooming Arts Northwest
09.2020 - 03.2022

Bartenter/Server

Dozo
08.2014 - 04.2019

Associate of Science - Biology

University of Louisiana At Lafayette

Associate of Science - Marine Science

Portland Community College
Alisha Melancon