Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Certification
Timeline
Generic

Alizayah Goetz

Sault Ste. Marie,Michigan

Summary

Reliable dishwasher with experience in fast-paced restaurant environments. Skilled in maintaining cleanliness and organization of kitchen areas, ensuring all dishes and utensils are sanitized and ready for use. Adapt at working efficiently under pressure while supporting kitchen staff needs. Contributed to improved workflow and kitchen efficiency through proactive cleaning schedule management.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Pasty Baker

The Yooper Pasty Company
Sault Ste. Marie, MI
10.2024 - Current
  • Prepared doughs, batters, and icings according to recipes.
  • Monitored the temperature of ovens to ensure proper baking conditions.
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Rolled and kneaded dough in preparation for cutting and shaping.

Dishwasher

The Palace Mexican Restaurant & Saloon
Sault Ste. Marie, MI
10.2018 - Current
  • Re-stocked clean washcloths, paper towels, sponges and other cleaning supplies.
  • Managed dish area organization and cleanliness.
  • Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing and restacking items.
  • Followed all safety guidelines while handling sharp objects like knives or forks.
  • Inspected dishes closely to check for remnants of food or dirt.

OGP Online Shopper

Walmart
Sault Ste. Marie, MI
02.2024 - 06.2024
  • Utilized problem solving skills to resolve customer issues quickly and efficiently.
  • Satisfied customers with quick, accurate service under tight deadlines.
  • Suggested comparable products to replace out-of-stock items.
  • Maintained positive relationships with grocery store personnel by being consistently professional and friendly.

Housekeeper/Housekeeping and Laundry Attendant

The Hotel Ojibway
Sault Ste. Marie, MI
07.2023 - 11.2023
  • Sanitized and cleaned sinks, mirrors, toilets and showers.

  • Inspected furniture for damage or stains in between guest stays.
  • Communicated with customers about requests for additional supplies or cleaning services.
  • Sorted and counted linens and organized in storage areas.
  • Cleaned bathrooms, including toilets, tubs, showers and sinks.

Dishwasher/Hostess

Lockview Restaurant
Sault Ste. Marie, MI
07.2016 - 10.2022
  • Stocked service areas with clean plates, bowls, cups, and other items as needed.
  • Removed built-up waste and potential contaminants from waste receptacles, machinery, and cooking equipment.
  • Replaced clean utensils in storage bins for easy access.
  • Informed supervisors immediately if any machine malfunctions were observed during operation.
  • Managed dish area organization and cleanliness.
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
  • Sanitized surfaces after each use following standard sanitation practices.

Education

High School Diploma -

Sault Area High School & Career Center
Sault Ste. Marie, MI
05-2021

Skills

  • Baking techniques
  • Flavor pairing
  • Organization
  • Supervision
  • Allergy awareness
  • Ingredient selection
  • Sanitation practices
  • Restaurant background

Affiliations

  • I recently got into reading
  • Crocheting

Languages

Anishinaabe
Elementary

Certification

  • I got certified in school for welding and EMS

Timeline

Pasty Baker

The Yooper Pasty Company
10.2024 - Current

OGP Online Shopper

Walmart
02.2024 - 06.2024

Housekeeper/Housekeeping and Laundry Attendant

The Hotel Ojibway
07.2023 - 11.2023

Dishwasher

The Palace Mexican Restaurant & Saloon
10.2018 - Current

Dishwasher/Hostess

Lockview Restaurant
07.2016 - 10.2022

High School Diploma -

Sault Area High School & Career Center

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Alizayah Goetz