Allaude Cassy
NEWARK,NJ
Overview
37
37
years of professional experience
Work History
Waitress
Intimite Restau
03.2020 - Current
- Provided exceptional customer service, ensuring satisfaction and repeat patronage.
- Coordinated food and beverage orders with kitchen staff for timely delivery.
- Trained new waitstaff on menu knowledge and service protocols.
- Oversaw table assignments to optimize workflow during peak hours.
- Implemented process improvements that enhanced dining experience efficiency.
- Resolved customer complaints promptly, maintaining positive guest relationships.
Warehouse Worker
FedEx:Ground
02.2019 - Current
- Operated material handling equipment to ensure efficient loading and unloading of freight.
- Inspected shipments for accuracy and quality, ensuring compliance with company standards.
- Coordinated with team members to optimize workflow and maintain productivity levels.
- Trained new hires on safety protocols and operational procedures within the warehouse environment.
Warehouse Packer
Gabel Associates
04.2024 - 05.2026
- Operated packing machinery to efficiently prepare products for shipment.
- Inspected incoming materials for quality assurance before processing.
- Maintained organized work areas to enhance workflow and safety compliance.
- Collaborated with team members to meet daily production goals consistently.
Cook
Amelie Resto
03.2017 - 02.2020
- Prepared high-quality dishes in accordance with established recipes and presentation standards.
- Operated kitchen equipment efficiently, ensuring compliance with safety and sanitation regulations.
- Collaborated with team members to ensure timely service during peak hours, enhancing customer satisfaction.
- Trained new kitchen staff on food preparation techniques and safety protocols to maintain operational standards.
- Developed seasonal menu items, incorporating fresh ingredients to elevate dining experience and attract patrons.
Cook Manager
Dominos Resto
02.1990 - 02.2006
- Supervised daily kitchen operations, ensuring compliance with health and safety regulations.
- Trained and mentored team members on food preparation standards and cooking techniques.
- Developed and implemented efficient inventory management practices to optimize supply usage.
- Collaborated with management to create seasonal menu offerings based on customer preferences.
Education
High School Diploma -
L'ecole National
Cap HaitiSkills
- Customer service
- Strong multitasking
- Greeting guests
- Team collaboration
Timeline
Warehouse Packer
Gabel Associates
04.2024 - 05.2026
Waitress
Intimite Restau
03.2020 - Current
Warehouse Worker
FedEx:Ground
02.2019 - Current
Cook
Amelie Resto
03.2017 - 02.2020
Cook Manager
Dominos Resto
02.1990 - 02.2006
High School Diploma -
L'ecole National