
Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
•Delivered fast, friendly, and respectful service tailored to residents' needs in upscale senior living community.
•Proactively learns and stays informed about daily menu items, ingredients, and resident dietary preferences or restrictions
•Performs assigned dish room duties, general cleaning, and sanitation tasks to maintain a safe and hygienic dining environment
•Prepares, presents, and serves food and beverage orders accurately and in a timely manner
•Operate cash registers, process purchases, handle returns, and assist with stockroom organization.
• merchandising:Keep departments clean, fold or hang clothing, dress mannequins, and restock displays following corporate guidelines.
•Reach individual and department sales targets, upsell accessories, and promote store loyalty or credit programs
•Perform basic routine maintenance and troubleshooting when equipment jams occur. Keep the labeling machinery clean, cleared of excessive adhesive, and clear of debris.
•Actively collaborate with filler operators, line leads, and warehouse utility personnel to communicate machinery problems, minimize line downtime, and maintain production targets
•Perform mechanical adjustments during product changeovers. This includes resetting label heights, conveyor rails, glue bars, and system parameters to accommodate varying container shapes or part numbers.
•Set up, monitor, and run automatic labeling equipment continuously to ensure an even, uninterrupted flow of gallon-sized products down the packaging line
•Assist with general inventory counts and verify product quality and quantity before storing items
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•Fill containers with blended products according to customer order specifications.
• equipment operation :Run packaging machinery such as box erectors, labeling machines, and palletizers.
• material handling:Move packaging materials and finished goods using a pallet jack, or other material handling equipment
•Greet shoppers, answer questions, locate merchandise, and provide assistance on the sales floor.
•Unpack freight, fill shelves, handle topstock, manage price changes, and check for expired items.
•Straighten merchandise, organize aisles, clean shelves, and maintain neat department displays
•Sort packages by size, weight, destination, or route using conveyor belt systems and slides
•Scan package barcodes using handheld scanners to update tracking and inventory systems.
Prepared popcorn in concession stand , prepare and serve soft drinks , candy and hot food items
Operate cash registers, manage basic math and cash drops