Identified potential fraud indicators early in the investigation process, protecting company assets from potential losses due to fraudulent activity.
Lead/Head Cook
Mt. Zion CUSD #3 - Mt. Zion Intermediate
08.2021 - 11.2023
As the Lead and Head cook for the food service department at the Mt Zion Intermediate school, I was responsible for: All food prep, All cooking, Utilizing Excel to verify lunch count, Maintaining Health Code standards for food temperatures, equipment temperatures, and kitchen sanitation standards, Maintain Food Service Management certification, Manage staffing, Check all incoming deliveries and submit orders for food and supplies, Complete and submit post-production paperwork, Collect and submit lunch account funds from teachers and students, Ensure all students, for each lunch group, are served and through the line in a timely manner and within specified time allotment.
CSR - Customer Service Representative
VF Imagewear - Bulwark Protective Apparel
10.2007 - 09.2011
Provide EXCELLENT customer service, Answer multi-line phone system for incoming calls and make outbound calls, Answer emails and chats in a timely manner, Data entry, Order processing, Manage multi-million dollar accounts, Stay up-to-date on company policies and product specifications, Maintain customer satisfaction by resolving complaints and other issues, Use of basic office equipment and computer software (ex
Microsoft Office).
server
Hooters
03.2005 - 10.2007
Provide EXCELLENT customer service, Maintain flow of customers and guest satisfaction in a timely manner, Settle customer checks/handle cash transactions, Recommend products and food for guests, Handle individual cash flow.
Insurance Customer Service Specialist at Brian Moore State Farm & Brent Holman State FarmInsurance Customer Service Specialist at Brian Moore State Farm & Brent Holman State Farm