Amanda Mendoza

As a team member at Yogurtland I served yogurt and toppings. Offered great customer service. Operated the cash register. Maintained cleanliness. Restocked supplies. Followed health and safety guidelines. Completed opening/closing duties. Teamwork. Learned flavors and ingredients. Handled customer complaints.

As a Front of House Team Members at Chick-fil-A I was basically the face of the restaurant, offering hospitality by taking orders, serving food, and ensuring a clean and welcoming environment for guests. I made sure all orders were taken correctly, ensuring all items were accounted for, and communicated any special requests to the kitchen. Team collaboration was a big part for the Chick-fil-a franchis. I worked with kitchen staff and other FOH members to ensure smooth operations and a positive atmosphere. Handled cash and cards, and ensuring order accuracy at the register.