AMANDA VIEIRA
Houston,TX
Summary
Nutritionist with more than ten years of experience in the production and hospital area.
Supervision of Nutrition, Quality, development and implementation of policies and procedures - preparation of the GMP Manual, POPs - coordinating activities related to the operation of restaurants, industrial kitchens, hospitals, food services, customer service, inventory planning and product cost , customer relationship, internal audits, recruitment of people, training and development in the quality area, preparing management reports to be presented to the board, supporting decision-making and always aiming to ensure that tasks are performed in accordance with the objectives and goals set by the company.
Private Clinic with more than 5 years of experience focusing on weight loss, reduction of fat percentage, increase in lean mass and improvement of performance in athletes and practitioners of physical activity.
I am currently working as a Zumba Instructor.
Energetic Zumba Instructor focused on giving clients an engaging and fun experience. Dedicated, reliable and organized professional with an understanding of safety concerns and the desire to improve student fitness.
Overview
15
15
years of professional experience
Work History
Zumba Instructor
Behavioral Hospital of Bellaire
Houston, TX
07.2023 - Current
- Teaching Zumba to Women with Depression and Anxiety
- Developed choreography for Zumba classes.
- Welcomed students with friendliness and offered knowledgeable support for range of questions and concerns.
- Built and established lasting relationships using encouragement and personal support.
- Coached and encouraged participants during exercises and routines.
- Explained and demonstrated fitness and conditioning techniques and movements.
- Prepared for classes in advance, selected and queued music beforehand and began and ended classes on time for maximum benefit to attendees.
- Listened to class members and customers and adapted class content and instructions to meet needs and enhance fitness and engagement.
- Demonstrated proper breathing techniques and meditation exercises.
- Invited individuals of all ages and fitness levels to participate in classes.
Zumba Instructor
West Oaks Hospital
Houston, TX
06.2023 - Current
- Teaching Zumba to teens with Depression and Anxiety
- Developed choreography for Zumba classes.
- Welcomed students with friendliness and offered knowledgeable support for range of questions and concerns.
- Built and established lasting relationships using encouragement and personal support.
- Coached and encouraged participants during exercises and routines.
- Explained and demonstrated fitness and conditioning techniques and movements.
- Listened to class members and customers and adapted class content and instructions to meet needs and enhance fitness and engagement.
- Assessed needs of participants and developed class exercises to address expectations.
- Invited individuals of all ages and fitness levels to participate in classes.
Zumba Instructor
The Dynamic Fitness
Houston, TX
04.2023 - Current
- Developed choreography for Zumba classes.
- Coached and encouraged participants during exercises and routines.
- Observed participants during classes, watching for issues and incorrect techniques.
- Prepared for classes in advance, selected and queued music beforehand and began and ended classes on time for maximum benefit to attendees.
- Listened to class members and customers and adapted class content and instructions to meet needs and enhance fitness and engagement.
Functional Sports Nutritionist
Private Care
Rio De Janeiro, Brazil
01.2018 - 12.2022
- Provided care ranging from nutrition education to nutrition support for patients with variety of medical conditions.
- Analyzed clients' eating habits, outlined areas for improvement and developed goal plans with ideal life changes to support wellness.
- Educated clients about long-term health benefits of balanced diets and exercise programs.
- Created new recipes based on organic, local food sources and promoted low-fat and low-sodium diets.
- Recommended appropriate feeding schedules and methods to meet nutritional needs and abilities.
- Encouraged clients and caregivers to follow recommended food guidelines for well-balanced diets by giving suggestions of various wholesome foods and meals.
- Researched calories and nutritional content of various meals and summarized data in comprehensive reports.
- Calculated nutritional requirements to assess adequacy of diet and nutrition support.
- Established healthful and therapeutic meal plans and menus for individuals with health conditions.
- Developed and oversaw preparation of specialized diets.
- Compiled, recorded and maintained data pertaining to nutritional assessments, diet charts, health progress and therapeutic diet plans using WebDiet Software.
- Researched and identified ingredients and nutritional components of foods, diets and menu choices.
Hospital Nutrition Manager
Nutrisabor
Rio De Janeiro, Brazil
03.2015 - 01.2019
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Worked in close collaboration with team members to ensure customers received high-quality service.
- Trained new employees to perform duties.
- Promoted teamwork and quality service through daily communication and coordination with other departments.
- Managed day-to-day operations, driving quality standards and meeting customer expectations.
- Contacted guests to check on satisfaction and inquire about improvement suggestions.
- Developed specific goals and plans to prioritize, organize and accomplish work.
- Achieved equipment standards by managing preventive maintenance programs and scheduling deep-cleaning activities.
- Inspected rooms, building exterior and parking lot to identify and report needed repairs.
- Collaborated with event coordinators to organize meetings and special events.
- Recognized and corrected potential safety hazards to reduce accidents or injuries.
- Maintained accurate and up-to-date personnel files to comply with local and federal laws and regulations.
Nutrition Services Manager
Petrobras
Rio De Janeiro, Brazil
10.2008 - 01.2015
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Worked in close collaboration with team members to ensure customers received high-quality service.
- Trained new employees to perform duties.
- Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
- Oversaw food preparation, production and presentation according to quality standards.
- Delegated work to staff, setting priorities and goals.
- Resolved problems or concerns to satisfaction of involved parties.
- Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
- Promoted safe working conditions by monitoring safety procedures and equipment.
- Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
- Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
- Assisted staff by serving food and beverages or bussing tables.
- Explained goals and expectations required of trainees.
- Trained front-of-house staff on restaurant policies and procedures, guest service techniques and communication skills to promote positive experiences.
- Inspected dining and serving areas for cleanliness and proper setup.
- Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
- Coached staff on strategies to enhance performance and improve customer relations.
- Supervised activities of dining room staff to maintain service levels and support guest needs.
- Inspected restrooms and dining and serving areas to foster cleanliness and proper setup.
Education
Instructor License - Zumba Instructor
Zumba Fitness
Houston, TX03.2021
Course - Zumba World Rhytms Brazil
Zumba Fitness
Houston, TX03.2021
Master Degree - Functional Sports Nutrition
Centro Universitário Redentor
Brazil04.2020
Master Degree - Clinical Orthomolecular Nutrition And Phytotherapy
NutMed
Brazil01.2018
Bachelor Degree - Nutrition
Universidade Estacio De Sá
Brazil07.2008
Skills
- Passion for Health and Fitness
- Fitness Program Design
- Zumba-Licensed Teacher
- Reliable and Responsible
- Sports Conditioning
- Fitness Class Development
- Friendly, Positive Attitude
- Problem Resolution
- Supervision & Leadership
- Good Work Ethic
- Problem-Solving
- Excellent Communication
- Teamwork and Collaboration
Languages
English
Limited
Spanish
Limited
Websites
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote
Let your smile change the world, but don't let the world change your smile.
Cannor Franta
Timeline
Zumba Instructor
Behavioral Hospital of Bellaire
07.2023 - Current
Zumba Instructor
West Oaks Hospital
06.2023 - Current
Zumba Instructor
The Dynamic Fitness
04.2023 - Current
Functional Sports Nutritionist
Private Care
01.2018 - 12.2022
Hospital Nutrition Manager
Nutrisabor
03.2015 - 01.2019
Nutrition Services Manager
Petrobras
10.2008 - 01.2015
Instructor License - Zumba Instructor
Zumba Fitness
Course - Zumba World Rhytms Brazil
Zumba Fitness
Master Degree - Functional Sports Nutrition
Centro Universitário Redentor
Master Degree - Clinical Orthomolecular Nutrition And Phytotherapy
NutMed
Bachelor Degree - Nutrition
Universidade Estacio De Sá
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