AMBER CHAMBLISS
Fort Riley,KS
Summary
Motivated and reliable culinary professional with a strong foundation in food safety, cooking and baking techniques, and kitchen organization. Eager to contribute to a team-oriented kitchen environment by preparing fresh, wholesome meals and snacks. Committed to maintaining high standards of quality and efficiency while fostering a positive team atmosphere. Passionate about creating delicious dishes that promote health and well-being for all patrons.
Overview
17
17
years of professional experience
1
1
Certification
Work History
Home Based Business
01.2021 - Current
- I have created a successful home-based business, serving our local Fort Riley and Junction City residents. I have acquired a well-established customer base by providing fresh home cooked meals and desserts, thus allowing me to help provide for my family while staying home to care for our children.
Waitress
Restaurant Industry
01.2012 - 01.2016
- I was primarily responsible for serving patrons, while abiding by ServSafe certified food handlers guidelines. I was also responsible for handling large amounts of money each shift, as well as opening and closing procedures each shift.
Lifeguard Manager
DS Recreational Services
01.2009 - 01.2011
- I was responsible for overseeing pool operations, ensuring safety for all pool patrons, and managed a group of 10 lifeguards including scheduling, chemical safety and first aid. Additionally, I upheld a Red Cross CPR Certification through this time.
Education
Certificate - Phlebotomy Technician Program
Auburn University
01.2025
Skills
- Food Safety and Sanitation
- Recipe Execution and Consistency
- Knife Handling and Safety
- Time Management
- Problem Solving and Adaptability
- Multitasking Under Pressure
- Attention to Detail and Quality
- Punctual and Reliable
- Efficient organization
Certification
- Certified Phlebotomy Technician (CPT) - National Workforce Career Association (NWCA) 2025
- Certified Phlebotomy Technician (CPT) – National Healthcare Association (NHA) Cert # S3Z2CJ7J 2025
Timeline
Home Based Business
01.2021 - Current
Waitress
Restaurant Industry
01.2012 - 01.2016
Lifeguard Manager
DS Recreational Services
01.2009 - 01.2011
Certificate - Phlebotomy Technician Program
Auburn University
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