Amber Paquette
Mountain House,CA
Summary
Dynamic culinary professional with experience at Chipotle, excelling in food preparation and sanitation practices. Proven ability to manage time effectively during peak hours while ensuring high-quality output. Strong team collaborator with a keen attention to detail, consistently delivering exceptional food presentation and maintaining a clean, organized kitchen environment. High attention to safety within work areas and when lifting heavy product.
Overview
1
1
year of professional experience
Work History
Prep Line Cook
Chipolte
Mountain House CA
11.2025 - Current
- Prepared ingredients following safety and quality standards.
- Maintained cleanliness and organization of kitchen workspace.
- Assisted with food preparation for various menu items.
- Operated kitchen equipment efficiently and safely.
- Collaborated with team members to ensure timely service.
- Adapted to changing priorities during high-volume periods.
- Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
- Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
- Demonstrated adaptability during peak hours by efficiently handling high-volume orders without compromising quality or speed of service.
- Maintained a clean and sanitary work environment, adhering to health department regulations and ensuring safety for all staff members.
Cook
Pizza Hut
Las Vegas, NV
06.2025 - 10.2025
- Prepared and cooked menu items following standardized recipes and procedures.
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Assisted in inventory management, ensuring stock levels met operational needs.
- Collaborated with team members to deliver high-quality food service during peak hours.
- Followed safety protocols to maintain food hygiene standards consistently.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Managed time effectively to ensure timely meal preparation, even during peak hours.
Education
High School Diploma -
Foothill Highschool
Las Vegas, NV06-2022
Skills
- Food presentation
- Time management
- Hot food preparation
- Sanitation practices
- Workplace cleanliness
- Attention to detail
- Problem-solving
- Team collaboration
- Packaging and labeling
- Lifting and sorting
- Labeling and boxing
- Heavy lifting
Languages
English
Native or Bilingual
Timeline
Prep Line Cook
Chipolte
11.2025 - Current
Cook
Pizza Hut
06.2025 - 10.2025
High School Diploma -
Foothill Highschool